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Sparkling wineSparkling wineProduction area- Champagne
- Cava
- Prosecco
- Lambrusco
- Moscato d'Asti
- Franciacorta
- Corpinnat
Sparkling wineRatings- Rated by Parker
- Rated by Decántalo
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Wine blog
Rioja and Ribera, Ribera and Rioja. Two of the largest and most famous Spanish designations leading the way for quality Spanish wines over the last few decades. This can be seen throughout the [...]
Pairing red wine and meat
Following on with our series about pairing wine and food, today however, we look to suggest a few perfect red wines to pair with an array of different meats readly available on the market. [...]
Hopefully at this stage nobody won’t mind if we affirm that Cava is currently experiencing an all-time high. A few years ago and ever since, some of our most international sparkling wines have n [...]
Rioja wines: The classics
Rioja, probably the most internationally renowned region in Spain, which offers the best variety of style and wine profiles. Although, if we were to typically characterize this designation of [...]
Wine in Galicia is an art form, along with its culture and long legacy of history. The fruit of their production is based on their millenary traditions, visible from each of its corners, [...]
New wines for August
This month’s release, which is the hottest month of the year! And at Decantalo we want to make the most of this opportunity to recommend to you a few new wines that only in the last few weeks h [...]
Lively, vibrant, fruity and happy… Yes, today we are going to talk about young wines. These type of wines, bottled just after being fermented, ideal to be enjoyed whilst taking a few sips over th [...]
Pairing cava with meat
In today’s post, we would like to take up the popular discussion: Wine and food partnerships. More exactly, we would like to talk about pairing Cava (possibly one of the most versatile and g [...]
What is an Atlantic Wine?
Some of our regular reader may remember that not too long ago, we dedicated an entire article to looking at Mediterranean wines. The wines are warming, muscular and exuberant in aromas, which [...]
Andalusian wines
Andalusia, the southernmost region of Iberian Peninsula, hot, vibrant and full of history. The birthplace of flamenco and some of the best wines in the world for more than 3,000 years. Producing [...]
“White wine for fish. Red wine for meat“…A lucky mantra that resounds in the heads of many when the time has arrived to chose that ideal wine for your meal. But is this really a fixed rule? In to [...]
For sure most of our readers would have heard (and probably would agree) that good wine is not made in the winery, but in the vineyard. From this starting place, a new philosophy has been born. [...]
