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Cherish the Moment with Champagne!

A symbol of power and class, Champagne is without a doubt the world’s best known and most valued sparkling wine in the world. Champagne is produced using the “champenoise” method, in the French region of Champagne. After the first traditional fermentation, the wine undergoes a second fermentation in the bottle with the addition of sugars and yeasts. Depending on the residual sugar after the second fermentation, champagne can be classified at Brut Nature, Extra Brut, Brut, Extra Sec, Sec, Demi-Sec or Doux.

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There are 237 products.

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Devaux Grande Reserve

The luxury and excellence of one of the best champagnes in France

France   Champagne (Champagne)

Devaux Grande Reserve
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91
Decántalo
89
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88
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91
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6x
Save €5.70
30.55
unit
Price
31.50
VAT inc.
  • New

Pol Roger Brut Réserve

A Champagne Brut Reserva "for all occasions"

France   Champagne (Champagne)

Pol Roger Brut Réserve
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92
Parker
91
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92
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6x
Save €9.00
48.45
unit
Price
49.95
VAT inc.
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R de Ruinart Brut

An iconic champagne

France   Champagne (Champagne)

R de Ruinart Brut
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91
Decántalo
92
Parker
93
Wine spectator
93
Suckling
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58.90
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Lamotte Champagne Brut

France   Champagne (Champagne)

Lamotte Champagne Brut
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6x
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26.15
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27.00
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Ruinart Blanc de Blancs Brut

Maximum expression of Chardonnay’s finesse and delicacy

France   Champagne (Champagne)

Ruinart Blanc de Blancs Brut
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90
Parker
91
Decanter
93
Wine spectator
93
Suckling
Price
89.90
VAT inc.

Moët & Chandon Imperial Brut

The most famous champagne in the world

France   Champagne (Champagne)

Moët & Chandon Imperial Brut
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Price
44.95
VAT inc.

Laherte Frères Blanc de Blancs Brut Nature

Purity and minerality

France   Champagne (Champagne)

Laherte Frères Blanc de...
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92
Decántalo
91
Parker
Organic
Biodynamic
6x
Save €8.70
46.55
unit
Price
48.00
VAT inc.
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Billecart-Salmon Blanc de Blancs Magnum

A delicate and powerful champagne at the same time

France   Champagne (Champagne)

Billecart-Salmon Blanc de...
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92
Decántalo
90
Parker
90
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92
Wine spectator
95
Suckling
6x
Save €20.10
161.65
unit
Price
165.00
VAT inc.
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Ruinart Rosé

A very Chardonnay, very Ruinart rosé

France   Champagne (Champagne)

Ruinart Rosé
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90
Decántalo
90
Decanter
93
Wine spectator
93
Suckling
Price
84.95
VAT inc.
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Barrat Masson Grain d'Argile Extra Brut 

Chardonnay and Pinot in perfect harmony

France   Champagne (Champagne)

Barrat Masson Grain...
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94
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Organic
6x
Save €8.40
44.10
unit
Price
45.50
VAT inc.

Barrat Masson Les Margannes Brut Nature

A “blanc de blancs” made with the finest workmanship

France   Champagne (Champagne)

Barrat Masson Les Margannes...
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94
Parker
Biodynamic
6x
Save €9.90
52.85
unit
Price
54.50
VAT inc.

Taittinger Folies de la Marquetterie

France   Champagne (Champagne)

Taittinger Folies de la...
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91
Decántalo
93
Parker
93
Wine spectator
91
Suckling
6x
Save €11.70
75.10
unit
Price
77.05
VAT inc.

Esprit Nature de Giraud

France   Champagne (Champagne)

Esprit Nature de Giraud
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93
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92
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91
Decanter
92
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6x
Save €10.50
68.05
unit
Price
69.80
VAT inc.

Louis Roederer Collection 243

A very seductive modern classic

France   Champagne (Champagne)

Louis Roederer Collection 243
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92
Decántalo
92
Parker
94
Decanter
92
Wine spectator
93
Suckling
Price
58.95
VAT inc.

Billecart-Salmon Brut Rosé

The fresh and elegant champagne that was served at the Universal Exhibition...

France   Champagne (Champagne)

Billecart-Salmon Brut Rosé
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90
Parker
90
Decanter
93
Wine spectator
93
Suckling
6x
Save €11.40
74.05
unit
Price
75.95
VAT inc.
  • New

Pol Roger Brut Vintage 2015

A champagne from primus crus and grand crus grapes made in exceptional years

France   Champagne (Champagne)

Pol Roger Brut Vintage 2015
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94
Parker
6x
Save €12.30
79.90
unit
Price
81.95
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A symbol of power and refinement, champagne is surely one of the best known and valued sparkling wines in the world. Champagne is made according to the champenoise method, in the French region of Champagne. Following the first traditional fermentation, the wine undergoes a second fermentation in the bottle after adding sugar and yeast. Depending on the residual sugar after this second fermentation, champagne can be classified as Brut Nature, Extra Brut, Brut, Extra Dry, Dry, Semi-Dry or Sweet.

The origin of Champagne

Champagne dates back to the 17th century when, because of the heat, which damaged still wine on its way to England, a second fermentation was added to generate carbonic gas. This turned the still wine into the well-known sparkling wine that we are talking about and that the English loved. In France, they quickly worked on improving transport, processes and conservation, which resulted in a new product that came to enjoy worldwide recognition and prestige.

The Champagne making process

The process today is the same as it was before:
-First fermentation at a low temperature to conserve organoleptic characteristics. This makes what is known as base wine. 
-Second fermentation in the bottle to release carbonic gas. This process generates sediments that must be removed. For this, the bottles are placed in a stack, at an angle and periodically rotated so that these sediments end up in the neck area. 
-The bottles are then disgorged to remove these sediments and the empty space is filled with the same champagne or with liqueur d'expédition depending on the type.

Champagne location and terroir

The best known sparkling wine in the world, champagne, comes from vineyards in the northern part of France to benefit from a cool, sunny climate with high levels of rainfall. These champagne soils are usually made of clay, limestone, marls and chalks, perfect for winemaking.

A brief look at the rules of Champagne

The rules of champagne making are very strict and include the following: grape yields per hectare, must yield per kg of grapes and planting density. Mixing red and white wines is allowed when making some of the rosés that are invited to the most glamorous parties in the world.