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A symbol of power and class, Champagne is without a doubt the world’s best known and most valued sparkling wine in the world. Champagne is produced using the “champenoise” method, in the French region of Champagne. After the first traditional fermentation, the wine undergoes a second fermentation in the bottle with the addition of sugars and yeasts. Depending on the residual sugar after the second fermentation, champagne can be classified at Brut Nature, Extra Brut, Brut, Extra Sec, Sec, Demi-Sec or Doux.

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There are 202 products.

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Moët & Chandon Imperial Brut

The most famous champagne in the world

France   Champagne (Champagne)

Moët & Chandon Imperial Brut
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Price €40.90
VAT inc.
  • New

Louis Roederer Collection 243

A very seductive modern classic

France   Champagne (Champagne)

Louis Roederer Collection 243
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Price €54.95
VAT inc.
  • New
92
Decántalo
92
Parker
94
Decanter
92
Winespectator
93
Suckling

Billecart-Salmon Brut Rosé

The fresh and elegant champagne that was served at the Universal Exhibition...

France   Champagne (Champagne)

Billecart-Salmon Brut Rosé
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6x
-3%
€67.70
unit
Price €69.45
VAT inc.
  • New
90
Parker
90
Decanter
93
Winespectator
93
Suckling

Devaux Grande Reserve

The luxury and excellence of one of the best champagnes in France

France   Champagne (Champagne)

Devaux Grande Reserve
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Price €29.95
VAT inc.
  • New
91
Decántalo
89
Decanter
88
Winespectator
91
Suckling

Barrat Masson Les Margannes Brut Nature

A “blanc de blancs” made with the finest workmanship

France   Champagne (Champagne)

Barrat Masson Les Margannes...
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Biodynamic
6x
-3%
€50.35
unit
Price €51.95
VAT inc.
  • New
94
Parker

Pierre Gerbais Grains de Celles Extra Brut

The art of a thrilling sparkling wine

France   Champagne (Champagne)

Pierre Gerbais Grains de...
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Biodynamic
6x
-3%
€35.80
unit
Price €36.95
VAT inc.
  • New
91
Decanter
93
Suckling

Ayala Brut Majeur

Freshness and elegance from a Grand Cru

France   Champagne (Champagne)

Ayala Brut Majeur
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6x
-3%
€35.80
unit
Price €36.95
VAT inc.
  • New
88
Decanter
90
Suckling

Taittinger Brut Réserve

France   Champagne (Champagne)

Taittinger Brut Réserve
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6x
-3%
€43.60
unit
Price €44.95
VAT inc.
  • New
91
Decántalo
90
Decanter
91
Winespectator
90
Suckling

Delamotte Champagne Brut

A Blanc de Blancs made with one of the best chardonnays

France   Champagne (Champagne)

Delamotte Champagne Brut
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6x
-3%
€35.80
unit
Price €36.95
VAT inc.
  • New
90
Decántalo
91
Parker
91
Suckling

Charles Heidsieck Blanc de Blancs

A beautiful and perfectly balanced cuvée

France   Champagne (Champagne)

Charles Heidsieck Blanc de...
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6x
-3%
€57.45
unit
Price €59.25
VAT inc.
  • New
92
Parker
92
Decanter
92
Winespectator

Dom Perignon Vintage 2012

A miraculous Champagne

France   Champagne (Champagne)

Dom Perignon Vintage 2012
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Price €240.00
VAT inc.
  • New
95+
Parker
98
Decanter
92
Winespectator
97
Suckling

Pierre Gerbais Champ Viole

France   Champagne (Champagne)

Pierre Gerbais Champ Viole
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Organic
6x
-3%
€52.35
unit
Price €54.00
VAT inc.
  • New

De Sousa Cuvée Mycorhize Grand Cru Extra Brut

The liveliness and brilliance of an exceptional Grand Cru

France   Champagne (Champagne)

De Sousa Cuvée Mycorhize...
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Biodynamic
6x
-3%
€65.75
unit
Price €67.45
VAT inc.
  • New
93+
Parker
93
Suckling

André Clouet Rosé Grand Cru

An elegant, fresh and mineral champagne

France   Champagne (Champagne)

André Clouet Rosé Grand Cru
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6x
-3%
€41.50
unit
Price €42.80
VAT inc.
  • New
90
Parker

A symbol of power and refinement, champagne is surely one of the best known and valued sparkling wines in the world. Champagne is made according to the champenoise method, in the French region of Champagne. Following the first traditional fermentation, the wine undergoes a second fermentation in the bottle after adding sugar and yeast. Depending on the residual sugar after this second fermentation, champagne can be classified as Brut Nature, Extra Brut, Brut, Extra Dry, Dry, Semi-Dry or Sweet.

The origin of Champagne

Champagne dates back to the 17th century when, because of the heat, which damaged still wine on its way to England, a second fermentation was added to generate carbonic gas. This turned the still wine into the well-known sparkling wine that we are talking about and that the English loved. In France, they quickly worked on improving transport, processes and conservation, which resulted in a new product that came to enjoy worldwide recognition and prestige.

The Champagne making process

The process today is the same as it was before:
-First fermentation at a low temperature to conserve organoleptic characteristics. This makes what is known as base wine. 
-Second fermentation in the bottle to release carbonic gas. This process generates sediments that must be removed. For this, the bottles are placed in a stack, at an angle and periodically rotated so that these sediments end up in the neck area. 
-The bottles are then disgorged to remove these sediments and the empty space is filled with the same champagne or with liqueur d'expédition depending on the type.

Champagne location and terroir

The best known sparkling wine in the world, champagne, comes from vineyards in the northern part of France to benefit from a cool, sunny climate with high levels of rainfall. These champagne soils are usually made of clay, limestone, marls and chalks, perfect for winemaking.

A brief look at the rules of Champagne

The rules of champagne making are very strict and include the following: grape yields per hectare, must yield per kg of grapes and planting density. Mixing red and white wines is allowed when making some of the rosés that are invited to the most glamorous parties in the world.