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Valduero Dos Cotas Reserva

Fine and elegant Ribera de Duero
75 cl.
2017
redeemGet €0.80 in Saldo Decántalo by buying this product
Details
Alcohol 14.00%
Production area Castilla y León
Designation of Origin D.O. Ribera del Duero
Winery Valduero
Contains sulphites
Varieties 100% Tinto Fino
Service 16.0
Volume 75 cl.
Tasting notes Valduero Dos Cotas Reserva 2017

Red wine Reserva. 30 months in French and American oak barrels.

Valduero Dos Cotas Reserva 2017 is a red wine that captivates with its aromas of dark fruits, accompanied by hints of coffee, tobacco, and wood. On the palate, it is bold and full-bodied, with serious and powerful tannins. A seductive and elegant red wine, offering balsamic sensations and a long, persistent finish.
 
Style Valduero Dos Cotas Reserva
Fruity
Spicy
Young
Barrel
Light
Body
Pairing
Legumes, Cured cheeses, Red meat, Game

About Valduero Dos Cotas Reserva

Valduero Dos Cotas Reserva is a barrel-aged, single-variety Tinto Fino (Tempranillo) red wine made by Bodegas Valduero in the D.O. Ribera de Duero.

Set up in the small Burgos town of Gumiel del Mercado by Gregorio García álvarez in 1984, the Valduero family winery was one of the first to be founded in Ribera de Duero. Currently, alongside their two daughters Yolanda and Carolina, they cultivate 200 hectares of Tempranillo variety vineyards to make Crianza, Reserva and Gran Reserva wines in their winery, built at the foot of a mountain. An authentic cave over 30 metres deep that houses more than 4,000 oak barrels and a million bottles ready to send out all over the world.

Valduero Dos Cotas Reserva comes from old strains over 50 years old planted at an altitude of 830 metres in clay-calcareous soils. They use traditional agriculture and a bush training system to naturally limit production to an average of 3,500 kg / ha. When the grapes reach optimum ripeness, they are manually harvested into 14 kg boxes.

In the winery, Valduero Dos Cotas Reserva ferments for 8 days in stainless steel tanks between 23ºC and 28ºC with pump-overs and 10 days of maceration. It then ages for 30 months in oak barrels of 3 different origins and finally stabilises in the bottle for 18 months before going to market.

Valduero Dos Cotas Reserva is a fine and elegant barrel-aged red wine that is a classic Ribera de Duero with well-balanced fruit and wood.

2017
Valduero Dos Cotas Reserva 2017 is a red wine that captivates with its aromas of dark fruits, accompanied by hints of coffee, tobacco, and wood. On the palate, it is bold and full-bodied, with serious and powerful tannins. A seductive and elegant red wine, offering balsamic sensations and a long, persistent finish.
 
2016 Valduero Dos Cotas Reserva 2016 is a red wine that on the nose presents a bouquet of black fruit aromas complemented by nuances of coffee, exquisite woods, and subtle toasted hints. On the palate, it glides with precise acidity, a pleasing fullness, and an elegant intensity. A red wine characterized by its prominent yet highly refined tannins, robust and alluring.
2012 Valduero Reserva is a mature red wine with intense aromas of coffee, tobacco and wood. On the palate it is powerful, meaty and vigorous. It has a long and persistent aftertaste.
2009 This classic red wine is elegant and serious, tasty and fleshy, with a very good balance between the fruit and the wood. On the palate it is smooth and silky. Perfect acidity and powerful, ripe tannins. A long finish, leaving fruity and balsamic sensations.

An attractive cherry maroon colour, intense and high robe. Clean and bright with elegant tears on the glass.

Complex, intense, and very fine, with a high concentration of black fruit, very well integrated with notes from its ageing. A great range of spices open out, giving us notes of sweet spices, coffee, chocolate, tobacco, good cedar wood and nice toasted notes. A light balsamic background with a slightly floral touch.
2007 This classic wine has a serious and elegant style. It is tasty and meaty on the palate, with very well balanced notes of fruit and wood. It has a soft and silky mid palate, a perfect acidity and ripe but powerful tannins. Long finish that leaves fruity and balsamic sensations.

An intense and attractive maroon cherry red. High robe. A clean and bright wine with elegant tears.

Complex and elegant aromas, with a great charge of dark fruit that is well-integrated with the notes provided by the ageing. A wide range of spices are progressively released and the notes of sweet spices, coffee, chocolate and tobacco are felt along with good notes of cedar and toasted aromas. Light balsamic background with some floral touches. Very nice.
2005 This classic wine has a serious and elegant style. It is tasty and meaty in the palate, with very well balance of the notes of fruit and wood. It has a soft and silky mid palate, a perfect acidity and ripe but powerful tannins. Long finish that leaves fruity and balsamic sensations.

Intense and a attractive maroon cherry colour. High robe. Clean and bright wine, with elegant tears.

Complex and elegant aromas, with a great charge of black fruit well-integrated with the notes provided by the ageing. A wide range of spices are progressively released and the notes of sweet spices, coffee, chocolate and tobacco are felt along with good notes of cedar and good toasted aromas. Light balsamic background with some floral touches. Very nice.
2001 In blunt and fleshy mouth and gives us serious and powerful tannins.

We conquered their intense garnet, living and high cape.

With flavors reminiscent of coffee, wood and snuff.
2015
91 Winespectator
2005
93 Parker
2005

2012 WSWA-Doble Gold Medal

Real reviews from customers who have purchased this product

€39.90 VAT inc.