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Vegan
Marqués de Cáceres Reserva

Marqués de Cáceres Reserva

Dense, concentrated and refreshing
Vegan
Marqués de Cáceres Reserva
75 cl.
2019
Magnum
2019
92 Atkin
redeemGet €0.25 in Saldo Decántalo by buying this product
Details
14.00%
Alcohol 14.00%
La Rioja
Production area La Rioja
D.O.Ca. Rioja
Designation of Origin D.O.Ca. Rioja
Marqués de Cáceres
Winery Marqués de Cáceres
Contains sulphites
90% Tempranillo, 5% Garnacha Tinta, 5% Graciano
Varieties 90% Tempranillo, 5% Garnacha Tinta, 5% Graciano
17.0
Service 17.0

Electronic label

Tasting notes Marqués de Cáceres Reserva 2019

Red wine Reserva Vegan. 20 months in French oak barrels.

Marqués de Cáceres Reserva 2019 boasts an alluring deep and lustrous garnet hue. On the nose, it is distinguished by its complexity, with aromas of black fruits such as blackberries and plums, complemented by gentle notes of vanilla and cocoa. A backdrop of spiced noble wood intertwines with hints of liquorice and Mediterranean scrub herbs, creating an elegant harmony. On the palate, it is flavourful and full-bodied, with well-integrated tannins that provide a refined and lingering finish. This Rioja Reserva encapsulates the essence of its origin with a concentrated profile.                      

Style Marqués de Cáceres Reserva
Fruity
Spicy
Young
Barrel
Light
Body
Pairing
White meats, Charcuterie, Legumes, Cured cheeses, Soft cheeses, Red meat

About Marqués de Cáceres Reserva

Marqués de Cáceres Reserva is a red wine made by the winery Marqués de Cáceres in D.O. Rioja.
This family-run winery offers traditional and quality wines. It is located in Cenicero, a town in the north of Rioja.
Marqués de Cáceres Reserva is made with the varieties Tempranillo, Red Grenache and Graciano. The grapes come from a selection of plots of old vines between 25 and 35 years old from Rioja Alta and Rioja Alavesa. The vineyards have a very low yield, of around 35 hl/ha, on average.
The soil where the vineyards are planted is predominantly clayey-calcareous.
The harvest is completely manual, plot by plot.
For its production, the bunches are crushed and destemmed for a fermentation at a controlled temperature that starts at 10ºC and ends at 28ºC. After this process, a long maceration of 25 days is carried out with the skins. This way, the tannic structure and the extraction of aromas and colour are enhanced.
After the vinification, the wine undergoes a long ageing of 20 months in French split oak barrels with racking every 6 months.
Finally, before you can enjoy it, Marqués de Cáceres Reserva goes through another 2 years of ageing in the bottle, where it refines all its qualities.

2019

Marqués de Cáceres Reserva 2019 boasts an alluring deep and lustrous garnet hue. On the nose, it is distinguished by its complexity, with aromas of black fruits such as blackberries and plums, complemented by gentle notes of vanilla and cocoa. A backdrop of spiced noble wood intertwines with hints of liquorice and Mediterranean scrub herbs, creating an elegant harmony. On the palate, it is flavourful and full-bodied, with well-integrated tannins that provide a refined and lingering finish. This Rioja Reserva encapsulates the essence of its origin with a concentrated profile.                      
2018

Marqués de Cáceres Reserva 2018 unveils a bouquet of cherry and blackberry aromas complemented by hints of vanilla and black pepper. On the palate, it manifests a sumptuous texture and a dense concentration of ripe fruit flavors, interwoven with undertones of cocoa and subtle spices. Its finish is enduring, disclosing the sophistication of a red wine that has gracefully matured. It is the quintessential choice for those in pursuit of a wine with distinctive character and harmony.
2015

Marqués de Cáceres Reserva 2015 is a mature red wine exuding sophisticated aromas of stewed fruit, hints of sweet spices, and toasted nuances. On the palate, it is harmonious, silky, and exceptionally enveloping. This wine boasts delicate tannins, an indulgent flavor profile, and an extensive finish.

2010 Expansive and full-bodied, with a velvety and savory palate, it imparts delightful impressions of ripe red fruit seamlessly integrated with the oak from its aging process. Exhibits commendable acidity alongside well-defined and mature tannins. The finish is extensive.

Deep and intense garnet hue.

A bouquet of red fruits harmoniously blended with sweet hints of cinnamon and chocolate, underpinned by a subtle roasted undertone.
2008 Such as in the nose, in the palate, this red wine is complex and crispy. Its mid palate is marked by nice fruity and toasted notes. Its ripe tannins and a good acidity are also noticed. Long and persistent finish.

Dark cherry colour with maroon edges. Clean and bright.

Complex, crispy and deep nasal aromas with a medium intensity. Its balanced aromas of very ripe red fruit are released along with refined spicy notes and elegant roasted hints.
2017
91 Suckling
90 Winespectator
2016
92 Suckling
2015
92 Suckling
2012
92 Peñín
2008
92 Peñín

Real reviews from customers who have purchased this product

€12.70 VAT inc.