Malleolus

Elegance and expressiveness of Ribera del Diuero

2018
Magnum 2018

Malleolus 2018

93
Peñin
93
Parker
Red wine Aged in wood Respectful agriculture. 18 months in French, Allier oak barrels.
€29.95
VAT inc.
6x
-4%
€28.75
unit
VAT inc.

Get €0.90 added to your Decántalo Balance when you buy this product
Get € 0.90 added to your Decántalo Balance when you buy this product
Alcohol: 14.50%
Designation: D.O. Ribera del Duero
Winery: Emilio Moro
Production area: Spain Castilla y León
Contains sulphites
Tipo de Uva: 100% Tinto Fino
  • New
Malleolus
Red wine Aged in wood Respectful agriculture. 18 months in French, Allier oak barrels.
Free shipping to mainland Spain and 50% discount to the Balearic Islands on orders over 150€

Right to return (14 calendar days)

Customer rating: Excellent

Service

Serve at: 16.0°C
We recommend decanting

Pairing

Roasts, Iberian ham, Red meat with sauce, Grilled red meats, Roasted red meats, Stew, Stews

Style Malleolus 2018

Fruity
Spicy
Young
Barrel
Light
Body

Characteristics Malleolus

Emilio Moro Malleolus is a red wine produced in the Ribera del Duero by the Emilio Moro winery. Emilio Moro is a family winery that continues to develop in the traditional way, using inherited knowledge passed from generation to generation since its founding over 70 years ago.

The name of this wine comes from the Latin word 'majuelo', a term used to refer to vineyards. Emilio Moro Malleolus is a single variety of Tinta Fina.

The grapes used for making Malleolus comes from the Camino Viejo vineyard. A vineyard planted in 1989, at an altitude of 890 metres above sea level, on a hillside with a steep slope. The soils are clay with some areas of limestone concentration especially in the higher parts of the estate.

The development of Emilio Moro Malleolus begins with a maceration with the skins that stretches for 28 days. After this maceration, malolactic fermentation and subsequent aging occurs for 18 months in new French Allier oak barrels.

Emilio Moro Malleolus is an elegant, sincere and complex wine with a large structure. A great expression of Tinta del País, the queen variety of Ribera del Duero.

Real reviews from customers who have purchased this product

Emilio Moro Malleolus is a red wine produced in the Ribera del Duero by the Emilio Moro winery. Emilio Moro is a family winery that continues to develop in the traditional way, using inherited knowledge passed from generation to generation since its founding over 70 years ago.

The name of this wine comes from the Latin word 'majuelo', a term used to refer to vineyards. Emilio Moro Malleolus is a single variety of Tinta Fina.

The grapes used for making Malleolus comes from the Camino Viejo vineyard. A vineyard planted in 1989, at an altitude of 890 metres above sea level, on a hillside with a steep slope. The soils are clay with some areas of limestone concentration especially in the higher parts of the estate.

The development of Emilio Moro Malleolus begins with a maceration with the skins that stretches for 28 days. After this maceration, malolactic fermentation and subsequent aging occurs for 18 months in new French Allier oak barrels.

Emilio Moro Malleolus is an elegant, sincere and complex wine with a large structure. A great expression of Tinta del País, the queen variety of Ribera del Duero.

Emilio Moro
211215
2000 Items

Specific References

ean13
8436557310927

Ratings Malleolus

2018
93
2017
93
2016
93
2015
92
2014
93
2011
93
2010
92
2009
92
2008
92
2006
93
2018
93
2015
93
2013
93
2011
93
2010
93
2009
93
2006
92
2017
92
2015
93
2008
87
2006
90

Tasting notes Malleolus

In the mouth this wine is powerful, fleshy but very balanced. Black fruit with spices and aging wood appears. Polished and velvety tannins.

Maroon ripe cherry with dark trim and some violet hues. Thin layer.

Intensely aromatic nose. With a predominance of black fruit, with some dairy and balsamic notes. Snuff, rosemary, coffee and an elegant mineral background.
This wine is powerful, concentrated and very balanced on the palate. The spices, black fruit and wood from its ageing appear again. It has a velvety texture.

Pretty deep cherry color with maroon edges.

Very intense aromas in the nose. Black fruit, balsamic notes, spices, cloves and coffee can be found. Some mineral touches.
This wine is powerful, concentrated and very balanced on the palate. The spices, black fruit and wood from its ageing appear again. It has a velvety texture.

This wine is powerful, concentrated and very balanced on the palate. The spices, black fruit and wood from its ageing appear again. It has a velvety texture.

Very intense aromas in the nose. Black fruit, balsamic notes, spices, cloves and coffee can be found. Some mineral touches.
Great wine from the Ribera del Duero elegant, serious, very expressive, intense and very well balanced. It has a very nice slightly warm attack, that gives way to a tasty mid palate of perfectly balanced fruit and wood aromas, with a extraordinary silkiness. It shows a very good acidity and very long and very persistent aromas that leave subtle spicy and mineral sensations. A gift from Emilio Moro, to be enjoyed slowly.

Intense maroon cherry colour with thin purple edges. Bright wine with elegant tears.

Intense, expressive and clean aromas. The elegant wooden notes appear along with the spicy aromas and some subtle notes of ripe black fruit. When it opens up, the notes of fruit gain in intensity, still well balanced with the creamy smoked nuances and the spices, which give way to some balsamic notes that freshen and round out this aromatic set. The wine is round off with a slight mineral background. A pleasure!
In mouth is very powerful and concentrated balance and very tasty. By retronasal appear again spicy, black fruit and aromatic wood. Going through the mouth and is velvety with a good integration between fruit and wood to maintain a final warm.

Pillory color covered with maroon trim.

Nose is a wine dominated by very intense balsamic notes and aromatic woods. Also are the species, the black fruit on mature and jam, coffee, tea and cocoa with a touch of minerals.

Prizes Malleolus

2009 Wine Style Asia Awards Medalla de Oro

Alcohol: 14.50%
Production area: Spain Castilla y León
Type of grape: Tinto Fino
Designation: D.O. Ribera del Duero
Winery: Emilio Moro
Contains sulphites
Alcohol: 14.50%
Production area: Spain Castilla y León
Type of grape: Tinto Fino
Designation: D.O. Ribera del Duero
Winery: Emilio Moro
Contains sulphites
Alcohol: 14.50%
Production area: Spain Castilla y León
Type of grape: Tinto Fino
Designation: D.O. Ribera del Duero
Winery: Emilio Moro
Contains sulphites
Alcohol: 14.50%
Production area: Spain Castilla y León
Type of grape: Tinto Fino
Designation: D.O. Ribera del Duero
Winery: Emilio Moro
Contains sulphites
Alcohol: 14.50%
Production area: Spain Castilla y León
Type of grape: Tinto Fino
Designation: D.O. Ribera del Duero
Winery: Emilio Moro
Contains sulphites
Alcohol: 13.50%
Production area: Spain Castilla y León
Type of grape: Tinto Fino
Designation: D.O. Ribera del Duero
Winery: Emilio Moro
Contains sulphites
Alcohol: 13.50%
Production area: Spain Castilla y León
Type of grape: Tinto Fino
Designation: D.O. Ribera del Duero
Winery: Emilio Moro
Contains sulphites
Alcohol: 14.50%
Production area: Spain Castilla y León
Type of grape: Tinto Fino
Designation: D.O. Ribera del Duero
Winery: Emilio Moro
Contains sulphites
Alcohol: 13.50%
Production area: Spain Castilla y León
Type of grape: Tinto Fino
Designation: D.O. Ribera del Duero
Winery: Emilio Moro
Tipo de Uva: 100% Tinto Fino
Contains sulphites
Alcohol: 13.50%
Production area: Spain Castilla y León
Type of grape: Tinto Fino
Designation: D.O. Ribera del Duero
Winery: Emilio Moro
Contains sulphites
Alcohol: 13.50%
Production area: Spain Castilla y León
Type of grape: Tinto Fino
Designation: D.O. Ribera del Duero
Winery: Emilio Moro
Contains sulphites
Alcohol: 13.50%
Production area: Spain Castilla y León
Type of grape: Tinto Fino
Designation: D.O. Ribera del Duero
Winery: Emilio Moro
Contains sulphites
Alcohol: 13.50%
Production area: Spain Castilla y León
Type of grape: Tinto Fino
Designation: D.O. Ribera del Duero
Winery: Emilio Moro
Contains sulphites
Alcohol: 13.50%
Production area: Spain Castilla y León
Type of grape: Tinto Fino
Designation: D.O. Ribera del Duero
Winery: Emilio Moro
Contains sulphites
Alcohol: 14.50%
Production area: Spain Castilla y León
Type of grape: Tinto Fino
Designation: D.O. Ribera del Duero
Winery: Emilio Moro
Contains sulphites
Alcohol: 14.50%
Production area: Spain Castilla y León
Type of grape: Tinto Fino
Designation: D.O. Ribera del Duero
Winery: Emilio Moro
Contains sulphites
Alcohol: 14.50%
Production area: Spain Castilla y León
Type of grape: Tinto Fino
Designation: D.O. Ribera del Duero
Winery: Emilio Moro
Tipo de Uva: 100% Tinto Fino
Contains sulphites
Alcohol: 14.50%
Production area: Spain Castilla y León
Type of grape: Tinto Fino
Designation: D.O. Ribera del Duero
Winery: Emilio Moro
Contains sulphites
Alcohol: 14.50%
Production area: Spain Castilla y León
Type of grape: Tinto Fino
Designation: D.O. Ribera del Duero
Winery: Emilio Moro
Contains sulphites

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