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Pago de Carraovejas El Anejón

Pago de Carraovejas El Anejón

Exclusive fruit from exceptional vintages
Pago de Carraovejas El Anejón
75 cl.
2020
Magnum
2020
93 Atkin
93 Suckling
redeemGet €1.77 in Saldo Decántalo by buying this product
Details
Alcohol 14.50%
Production area Castilla y León
Designation of Origin D.O. Ribera del Duero
Winery Pago de Carraovejas
Contains sulphites
Varieties 95% Tinto Fino, 3% Cabernet Sauvignon, 2% Merlot
Service 16.0
Tasting notes Pago de Carraovejas El Anejón 2020

Red wine Crianza.

Pago de Carraovejas El Anejón 2020 is a mature and powerful red wine, with a pronounced presence on the palate. On the nose, it unveils intense aromas of dark fruits such as blackberries and plums, accompanied by subtle hints of spices and vanilla, a result of its barrel aging. On the palate, it boasts a robust and well-structured body, with smooth tannins and a long finish that leaves a pleasant sensation of depth and complexity. Ideal for those seeking a wine with character.

Style Pago de Carraovejas El Anejón
Fruity
Spicy
Young
Barrel
Light
Body
Pairing
Red meat, Game

About Pago de Carraovejas El Anejón

Pago de Carraovejas El Anejón is a red wine produced by the winery Pago de Carraovejas in Peñafiel, D.O. Ribera del Duero.

Pago de Carraovejas is a winery established by José María Ruiz, releasing its first vintage in 1991.

The Carraovejas estate, encompassing over 200 hectares of vineyard, is located on the outskirts of Peñafiel, one of the villages with the richest winemaking tradition in Ribera del Duero, where the soil is loamy-limestone with red clay.

In this region, the climate is oceanic, with low rainfall and severe cold during the long, damp winters, where temperatures can plummet to -10°C. Summers are very short and intensely hot, with temperatures soaring to 40°C, although the nights and mornings are usually cool.

Pago de Carraovejas makes a tireless effort each year to achieve the highest standards of excellence in every aspect of production, thereby establishing itself as one of the finest wineries in Ribera del Duero and throughout Spain.

Pago de Carraovejas El Anejón is a wine crafted from Tinto Fino, Cabernet Sauvignon, and Merlot, from a vineyard planted in 2001 on terraces on a hillside at an altitude of 900 metres, on loamy-limestone soils rich in minerals with the presence of calcareous salts.

The harvest is conducted manually in small-volume crates. Once at the winery, the grapes pass through a cold chamber before entering the tanks by gravity. The alcoholic and malolactic fermentations are carried out in small French oak vats, using indigenous yeasts and bacteria. The ageing process takes place in French oak barrels with an extra-fine grain. It is clarified with egg white before being bottled with a natural cork stopper.

2020

Pago de Carraovejas El Anejón 2020 is a mature and powerful red wine, with a pronounced presence on the palate. On the nose, it unveils intense aromas of dark fruits such as blackberries and plums, accompanied by subtle hints of spices and vanilla, a result of its barrel aging. On the palate, it boasts a robust and well-structured body, with smooth tannins and a long finish that leaves a pleasant sensation of depth and complexity. Ideal for those seeking a wine with character.
2019

Pago de Carraovejas El Anejón 2019 is a red wine that delivers sophisticated aromas, featuring an elegant floral bouquet harmoniously accompanied by red and blue fruit notes, nuanced spices, and mineral undertones. On the palate, it is succulent and distinguished, with velvety tannins and a prolonged, intense finish. A precise and delicate red wine of unforgettable character, it boasts exceptional richness.
2018

Pago de Carraovejas El Anejón 2018 is a red wine that offers aromas of black fruits on the nose, accompanied by floral, spicy, and dairy nuances, with a hint of chocolate. On the palate, it is well-structured, broad, and elegant. A complex, balanced, intense, and delicate red wine.
2016

Pago de Carraovejas El Anejón magnum 2016 is a mature, powerful and structured wine. The aromas of ripe black fruit stand out, with lactic, roasted and spicy notes. It has an intense entry in the mouth. Ample and deep, but with an outstanding elegance. Without a doubt, this is one of the best wines from this area.
2014 Pago de Carraovejas El Anejón 2014 is a mature red wine exhibiting a pronounced and well-balanced floral character, complemented by subtle mineral nuances and balsamic hints. On the palate, it is silky, refined, and substantial. This wine features velvety tannins, harmonious acidity, and an enduring, lingering finish.
2020
93 Suckling
2019
93 Parker
94 Suckling
2018
93 Parker
94 Peñín
93 Suckling
2016
94 Parker
95 Peñín
93 Suckling
2015
95 Peñín
2014
93 Parker
95 Peñín
92 Suckling
2012
93 Parker
95 Peñín
93 Suckling
2011
93 Parker
94 Peñín
2010
94 Parker
96 Peñín
2009
93 Parker
95 Peñín
92 Suckling

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