Enrique Mendoza Pinot Noir

Delicate and tasty on the palate with a direct and refreshing acidity and fine tannins. This red wine is medium-bodied, with a correct finish and persistence marked by fruity sensations.

Ruby red colour with pale maroon edges. Intense and bright. Fine tears on the glass.

Medium-intensity with a high concentration of fruit. Very ripe red fruit (redcurrents and raspberries) gives way to floral notes (violets) and fine toasted notes. Elegant mineral overtones with a touch of something herbal and balsamic.

A well bodied and bulky varietal wine from Alicante. It has a good attack and a long mid palate full of fleshy and flavourful notes of fruit and well integrated wooden aromas. It shows polished tannins and a lingering finish that leaves an aftertaste full of spicy notes of fruit. A very nice and tasty wine.

Very intense and bright, dark cherry red colour with dense tears.

Complex, intense and very varietal aromas with a great load of very ripe fruit. When it opens up, these aromas are mixed with fragrant notes of flowers, good toasted hints, smoked touches and sweet spices on its elegant mineral background with balsamic and herbal touches. Very harmonious bouquet.

A red wine of E. Mendoza with a voluminous attack and a velvety mid palate. This wine fills the mouth with very well integrated and balanced, tasty and fleshy notes of fruit and notes provided by the oak during its ageing. Nice tannins. Very nice and persistent finish.

Bright and intense dark cherry colour with a medium-high robe. Dense and slow-falling tear.

Very good and highly complex aromatic intensity. Initially, lots of ripe wild fruits are noticed along with some notes of forest herbs. When it opens up, elegant floral notes are shown along with fine toasted notes, smoked and spicy touches and hints of vanilla and cinnamon. Subtle mineral and balsamic background.

Large attack. Silky and tasty palate, full of aromatic nuances. Pleasant tannins.

Ruby red with high robe and garnet and brick colour reflections typical of its ageing in oak.

Intense and complex aromas. Abundant ripe fruit, especially red, along with a great minerality. Floral notes (white and purple flowers), accompanied by delicate notes of toast, smoke and vanilla provided by the oak during the ageing.

With good structure and tannin with a nice juicy and joyous that gives it to live.

Ruby red high cape with garnet hues and tile of his own time in oak.

Aroma of ripe fruit, red berries and currants and blueberries are interwoven with great minerality and notes of red stone or graphite. We also reminded white and purple flowers, all well accompanied by fine notes of toast, smoke and vanilla acquired in aging.