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Wineries
A wine comes from a winery. From its vineyards, its vision, its culture and its production processes. Get to know some of the best wineries in the world and their wines.
Domaine Louis-Claude Desvignes is a family-owned winery in the heart of Beaujolais, renowned for its expressive Gamay wines. Its vineyards, meticulously tended by hand, benefit from an ideal climate and granite soils, resulting in wines that are both elegant and characterful. Tradition and respect for nature are their hallmarks.
Situated in the heart of the Loire Valley, Domaine Luneau-Papin is renowned for its fresh, mineral wines, owing to its advantageous Atlantic climate and bedrock soils. This family winery, supported by generations of experience, employs traditional methods to accentuate the authentic character of Melon de Bourgogne.
Situated in the heart of Roussillon, Domaine Majas is renowned for its authentic and organic wines. With a sustainable approach, they harness the Mediterranean climate and clay-limestone soils to craft fresh and expressive wines. Their dedication to organic viticulture and commitment to minimal intervention in the winemaking process ensure their wines are a true reflection of their natural landscape.
In the heart of Beaujolais, Domaine Marcel Lapierre is renowned for its natural wines, crafted using traditional methods that honour the environment. Established by Marcel Lapierre, this emblematic winery epitomises authenticity and purity. Its wines, particularly prized for their freshness and vivacity, reflect the unique character of the region’s climate and soil.
Domaine Matassa is a winery located in the heart of Roussillon, renowned for its authentic and unique wines. Founded by New Zealand winemaker Tom Lubbe, the winery employs organic and biodynamic cultivation techniques. The wines reflect the Mediterranean climate and mountainous landscapes, offering fresh and complex flavors. Due to its artisanal approach and respect for nature, Domaine Matassa has gained international acclaim.
Domaine Matrot, a gem nestled in the heart of Burgundy, is renowned for its elegant wines that encapsulate the unique character of the Burgundian terroir. With over a century of history, this family-owned winery blends traditional and sustainable techniques to craft fresh and well-balanced wines, noteworthy for its brilliant Chardonnays and smooth Pinot Noirs.
Domaine Mee Godard is a unique winery in Morgon, renowned for its wines that capture the essence of Beaujolais. Founded by Mee Godard, it combines traditional and modern techniques on granite soils that impart minerality. Its temperate climate ensures expressive wines, rich in fruit and complexity, notable for their elegance and depth.
Domaine Michel Noëllat, nestled in the heart of Burgundy, is renowned for its elegant and expressive wines, a true reflection of the region's unique terroir. This historic family winery combines tradition with modern winemaking techniques, crafting wines with an exceptional balance of fruit and minerality, highly esteemed for their authenticity and distinctive character.
Domaine Moreau-Naudet is a flagship Chablis winery celebrated for its exceptional white wines made from Chardonnay. These wines capture the essence of the limestone soils and the region’s cool climate, distinguished by their minerality and freshness. The winery marries time-honoured methods with cutting-edge techniques, achieving a pure and elegant expression in every bottle.
At Domaine Nathalie et Gilles Fevre, the wines encapsulate the essence of Chablis's unique landscape, renowned for its cool climate and limestone soils. This family-run winery specializes in elegant and mineral white wines, with a predominant use of Chardonnay grapes. Through traditional methods and meticulous attention, each bottle reflects the Fevre family's passion and dedication to quality and authenticity.
Domaine Ostertag, a family-run winery in Alsace, is renowned for its expressive and singular wines. Shaped by a cool climate and a diverse landscape, its wines stand out for their purity and complexity. André Ostertag, an innovative vigneron, combines tradition with biodynamic methods to underscore the terroir’s authenticity in every bottle.
Domaine Paul Jaboulet Ainé, nestled in the heart of the Rhône, is renowned for its wines that capture the essence of the region’s unique landscape. Here, the sun-drenched climate and diverse soils yield expressive, elegant wines. With centuries of history, this winery melds tradition with modern techniques to craft exceptional, globally celebrated labels.
