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Wineries
A wine comes from a winery. From its vineyards, its vision, its culture and its production processes. Get to know some of the best wineries in the world and their wines.
Cigliuti winery, situated in the picturesque region of Piedmont, Italy, is renowned for its elegant and structured wines, thanks to the perfect microclimate and the rolling terrain of its vineyards. Established in 1964, this family-owned winery blends tradition and innovation in its methods, standing out for its meticulous care at every stage of production, from the vine to the bottle. Its Barbaresco wines are particularly acclaimed, faithfully reflecting the richness of the local terroir.
Cillar de Silos, situated in the renowned Ribera del Duero, stands out for its high-quality wines that capture the distinctive character of the Castilian landscape. Thanks to a harsh climate and the artisanal dedication of the Aragón family, their reds deliver a vibrant expression of the Tempranillo grape, noted for its elegance and depth.
Situated in the enchanting Priorat, Cims de Porrera is celebrated for its intense, complex wines, shaped by the Mediterranean climate and the distinctive slate soils. Established in 1996, the winery employs both traditional and modern techniques under the guidance of renowned oenologist José Luis Pérez, delivering unique and authentic expressions of its terroir.
Winery Claudio Cipressi is situated in the heart of Molise, where the climate and mountainous landscape impart a unique character to its wines. Renowned for revitalising indigenous varieties, it employs sustainable cultivation methods under the supervision of the expert viticulturist who lends it his name. These wines stand out for their authenticity and expression of terroir.
At the Claus Preisinger winery, located in the heart of Austria's Burgenland, wines are crafted with an organic and biodynamic approach, respecting the natural environment. Under the expert guidance of Claus Preisinger, these wines embody the freshness and authenticity of the landscape, achieving a perfect balance between tradition and sustainable innovation.
Clément Lavallée winery, situated in the heart of a wine-growing region with a distinctive climate, produces wines that capture the essence of the surrounding landscape. Renowned for their balance and freshness, these wines are the result of traditional winemaking methods combined with innovative techniques, thus ensuring a unique experience with every sip.
Clos Cibonne is a historic winery nestled in the idyllic region of Provence, celebrated for its singular rosé wines. Enhanced by the sea breeze and Mediterranean climate, its wines are distinguished by their freshness and elegance. The winery employs traditional methods, including ageing in foudres, which amplifies their distinctive and authentic character.
Clos de L'Ona is a renowned winery that seamlessly blends tradition with modernity in its exceptional wines. Situated in a privileged landscape, its wines reflect the influence of a Mediterranean climate, imparting vibrant fruit nuances and unparalleled freshness. Through sustainable production practices, it has secured an esteemed position among wine connoisseurs.
Clos de la Roilette is renowned for its elegant and characterful wines, influenced by the unique climate of Beaujolais. With a rich history spanning several generations, this winery combines traditional methods with a modern touch to highlight the aroma and freshness of the Gamay grape. Their wines are cherished for their balance and authenticity.
