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Château Musar Hochar

A concentrated wine made according to ancient traditions
75 cl.
redeemGet €0.51 in Saldo Decántalo by buying this product
Alcohol 14.00%
Production area Bekaa Valley
Designation Ghazir
Contains sulphites
Varieties 55% Cinsault, 35% Garnacha Tinta, 10% Cabernet Sauvignon
Service 16.0
Volume 75 cl.
Style Château Musar Hochar
Cured cheeses, Red meat

About Château Musar Hochar

Château Musar Hochar is a barrel-aged red wine from the Bekaa Valley (Lebanon) made by Château Musar with the Cabernet Sauvignon, Cinsault and Garnacha Tinta varieties.

Château Musar is a Lebanese winery that gained international prestige in 1979, when their house wine was chosen as the discovery of the event at the Wine Fair. Having spent time learning in Bordeaux, owner Gaston Hochar planted his own vineyards in the town of Ghazir, about 25 kilometers north of Beirut, on terroirs used centuries ago by Phoenicians and Romans who were already aware of the quality of wines from this area. Today his grandsons Gastón and Marc are running the project with the same passion and dedication as their grandfather.

The Château Musar Hochar wine comes from a single vineyard in the fertile Bekaa Valley (Lebanon). Strains with an average age of 35 years old located 1,000 metres above sea level and planted on gravel and limestone soil. It is characterised by cold winters and hot summers and the vines are cultivated in a way that respects the environment, with the harvest carried out manually at the optimum point of ripeness.

Château Musar Hochar is a coupage of red varieties that are vinified separately. Firstly, they macerate and ferment at a controlled temperature of between 27 and 29ºC in cement tanks. Then they age for 9 months in French Nevers oak barrels. Finally the different wines are mixed and bottled.

Château Musar Hochar is a wine that is made year after year despite the challenges in getting the grapes from the vineyard to the winery, both because of the country’s socio-political problems as well as the area’s difficult terrain. So this is a great surviving wine made using ancient traditions.


Château Musar Hochar 2018 is a concentrated red wine. The nose is very attractive and spicy, with notes of red fruit. The palate maintains this flavour, with sweet nuances that combine perfectly with savoury hints. Smooth and elegant finish.
2016 Château Musar Hochar 2016 is a concentrated red wine with intense notes of red and black fruits, nuts and spices on the nose. On the palate it is elegant, balanced and complex with flavours of ripe red fruits, fine tannins and a pleasantly persistent finish.
2013 Château Musar Hochar 2013 is a concentrated red wine with complex aromas of very ripe red and black fruits, hints of figs and a spicy background. On the palate it is intense, elegant and balanced. It has soft tannins, with good acidity and a ripe fruit flavour. The finish is lingering and flavoursome.

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