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Wine from Georgia

8,000 years of wine history

Georgia is a country with a rich winemaking history dating back over 8,000 years. Known for its unique wine production methods, Georgia is renowned for its diverse array of flavorful and aromatic wines. From the crisp and refreshing whites to the full-bodied and robust reds, Georgian wines offer a unique taste experience unlike any other. Made from a range of local grape varieties (Saperavi, Mtsvane, Chinuri, Rkatsiteli, Aleksandrouli and Tsolikauri), each wine has its own distinct character and is a reflection of the country's ancient winemaking traditions and diverse terroirs.

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