Red wine Carbonic maceration Natural, Organic and Vegan.
Serve at: 14.0°C
Red meat, Aperitif
Style Les Foulards Rouges Octobre 2023
Characteristics Les Foulards Rouges Octobre
Les Foulards Rouges Octobre is a young, natural red wine made by Les Foulards Rouges with the Syrah and Garnacha Tinta varieties in the Languedoc-Roussillon region (France).
In 2002, Jean-François Nicq bought a winery with childhood friend Bijan mohamadi in the Eastern Pyrenees and they named it Les Foulards Rouges in honour of Fréderic Fajardie, author of a neorealist thriller and a humanist revolutionary saga. This project is committed to using organic methods and minimal intervention and as a result, they produce fresh and light wines in a region of high heat.
Les Foulards Rouges Octobre comes from a vineyard lying less than 10 km from the Mediterranean Sea. The soil is acidic and poor, and mainly composed of granite sand. The vines are cultivated using organic agriculture without any chemical products and yields have been limited to 20 hl / ha.
In the winery, the Les Foulards Rouges Octobre grapes are destemmed and then undergo a 10-day cold carbonic maceration. Fermentation takes place spontaneously with native yeasts for 6 weeks in stainless steel tanks.
Les Foulards Rouges Octobre is a natural young red wine that radiates joy. It is full of juicy, lively and energetic red fruits.
Real reviews from customers who have purchased this product
Les Foulards Rouges Octobre 2020 is a juicy red wine with aromas of red fruits, notes of violet flowers and hints of spices. On the palate it is fruity, light and easy to drink. It has robust tannins and bright acidity. The finish is lingering and pleasant.