Eidos Ermos Blanco

Honesty and elegance

2019

Eidos Ermos Blanco 2019

White wine Joven.
€12.95
VAT inc.
6x
-5%
€12.30
unit
VAT inc.

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Alcohol: 12.00%
Designation: D.O. Ribeiro
Production area: Spain Galicia
Contains sulphites
Tipo de Uva: 30% Albariño, 30% Treixadura, 20% Lado, 20% Torrontés
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Eidos Ermos Blanco
White wine Joven.
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Style Eidos Ermos Blanco 2019

Characteristics Eidos Ermos Blanco

Real reviews from customers who have purchased this product

Eidos Ermos Tinto is a white wine produced by Luis Anxo Rodríguez in Arnoia (Orense) in the D.O. Ribeiro.

 

In 1988, Luis Anxo Rodríguez created a small winery full of family tradition in "Os Pasás", Paixón, municipality of Arnoia. It has 2.7 hectares of vineyards, distributed in 29 plots. His ambition is to work with local varieties, recover the sandy siliceous soils of the sloping terrains and carry out a winegrowing process that is low yield, manual and environmentally friendly.

 

Eidos Ermos Blanco is a wine made from Albariño, Treixadura, Torrontés and Lado, from high-yield vines planted on sandy soils. Harvest is performed by hand. Once the grapes are pressed, the must is left to ferment in stainless steel deposits until it is bottled.

  

Eidos Ermos Blanco is a fresh, ample and fruity wine. A wine with good aromatic intensity. Honest and extremely elegant.

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Ratings Eidos Ermos Blanco

Alcohol: 12.00%
Production area: Spain Galicia
Type of grape: Albariño, Treixadura, Lado, Torrontés
Designation: D.O. Ribeiro
Contains sulphites
Alcohol: 12.00%
Production area: Spain Galicia
Type of grape: Albariño, Treixadura, Lado, Torrontés
Designation: D.O. Ribeiro
Contains sulphites
Alcohol: 12.00%
Production area: Spain Galicia
Type of grape: Albariño, Treixadura, Lado, Torrontés
Designation: D.O. Ribeiro
Contains sulphites
Alcohol: 12.00%
Production area: Spain Galicia
Type of grape: Albariño, Treixadura, Lado, Torrontés
Designation: D.O. Ribeiro
Contains sulphites
Alcohol: 12.00%
Production area: Spain Galicia
Designation: D.O. Ribeiro
Tipo de Uva: 30% Albariño, 30% Treixadura, 20% Lado, 20% Torrontés
Contains sulphites
La Treixadura has established itself as the prominent variety of the Ribeiro. The variety has become irreplaceable in the region, responsible for the fame achieved by the region's wines, as well as their glorious past. It is a well planted strain, vigorous, fairly resistant to disease, with middle productivity and late maturing, which helps produce wines with a spectacular and personal character through the variety, full of freshness and flavour in the mouth, and added mystery.
Pictures and situation D.O. Ribeiro