Gramona III Lustros Reserva Brut Nature
Corpinnat Brut Nature Biodynamic and Organic. 80 months in bottle.
Straw-colored with golden glints Gramona III Lustros Reserva Brut Nature 2015 is a creamy sparkling wine that reveals remarkable intensity and expressiveness on the nose. Aromas of ripe fruit like peach, apple notes, Mediterranean herbs, white flowers and marked notes of aging. On the palate, the entrance is ample and structured, with fine bubbles that provide a velvety texture. It stands out for its great freshness and verticality, culminating in a finish dominated by mineral sensations.
Dry |
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Sweet | |
Fruity |
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Creamy | |
Short ageing |
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Long ageing |
About Gramona III Lustros Reserva Brut Nature
Gramona III Lustros Reserva Brut Nature is an excellent sparkling wine produced by the Gramona winery in the Penedes. In 1881 the Celler Batlle, a project created by Pau Batlle, was founded.
Currently, Gramona is run by its fifth generation. The climate in the Upper Penedès is pre-coastal, ie frosts are more frequent and the contrast between the maximum and minimum temperatures is great. This wine is a blend of Xarello and Macabeo from a vineyard of 150 hectares in the winery itself.
Gramona III Lustros Reserva Brut Nature remains corked for a period of 80 months, The process which takes place is completely manual, i.e. the cutting and stirring.
2015 | Straw-colored with golden glints Gramona III Lustros Reserva Brut Nature 2015 is a creamy sparkling wine that reveals remarkable intensity and expressiveness on the nose. Aromas of ripe fruit like peach, apple notes, Mediterranean herbs, white flowers and marked notes of aging. On the palate, the entrance is ample and structured, with fine bubbles that provide a velvety texture. It stands out for its great freshness and verticality, culminating in a finish dominated by mineral sensations. |
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2014 | Gramona III Lustros Reserva Brut Nature 2014 is an exceptionally expressive sparkling wine, boasting a bouquet of ripe stone fruit, complemented by hints of Mediterranean herbs and subtle nuances of its maturation process. On the palate, it is velvety, vibrant, and well-constructed. A highly culinary Corpinnat with exquisite creaminess and astonishing vivacity. The finish is extensive and imbued with minerality. |
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2013 | Gramona III Lustros Reserva Brut Nature 2013 is a dry sparkling wine (with less than 3g/L of residual sugar) to which no sweetening agents have been added after its production process. It boasts a robust and articulate profile, with scents of ripe stone fruits (peach, apricot), apples, Mediterranean herbs (rosemary, thyme), complemented by nuanced hints of aging such as dried fruits (hazelnuts, walnuts), bread, coffee, and spices. On the palate, it is powerful, with substantial body and structure, delivering a remarkable freshness and creaminess. Harmoniously balanced with a mineral finish. The bubbles are exceptionally fine, seamlessly integrated, and create a silky mouthfeel. |
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2012 | Gramona III Lustros Reserva Brut Nature 2012 is a very expressive and intense sparkling wine with fruity notes of peaches, apples and apricots accompanied by notes of aging like hazelnuts, walnuts, toast, coffee and spices. On the palate it is forceful and velvety, with a very fine and well integrated carbonic. An elegant and fresh sparkling wine with a persistent and subtly mineral finish. | |
2011 | Gramona III Lustros Gran Reserva Brut Nature 2011 is a creamy cava, with structure and elegance. A good vintage for this cava that shows us all its aromatic potential, with notes of ripe white fruit over an elegant toasted base note of aging. On the palate it s balanced, with volume and a very fine bubble. | |
2007 | On the palate, it is a powerful wine that has good acidity. It has a thin, soft entry. Leathery notes of nuts , rosemary , rye , malt , praline and dry bread appear . The carbon dioxide is well modulated . Slightly bitter finish. A light yellow colour with green hues. The nose presents complexity. Aromas of flowers accompanied by notes of aging, smokiness and a toasted flavour. Fragrant herbal notes appear. |
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2005 | It shows a soft, intense and fresh attack. Its mid palate is marked by a suggestive creaminess. It has a well integrated and embracing fizziness, lots of fruity notes of citrus and ripe white stone fruits and notes reminiscent of yeast. Marked, deep and crispy acidity. Long and persistent finish which leaves an aftertaste of citrus, smoked and balsamic notes, some bitter hints and nuances of toasted bread. Deliciously complex and easy-drinking at the same time. Straw yellow colour with greenish reflections. Limpid and bright cava which shows a very fine bubble which comes off slowly. Harmonious, delicate and elegant nasal aromas. Its fine aromas of ripe white fruit, dried white flowers and some citrus stand out along with the intense notes provided during its ageing: smoked notes, refined toasted hints, bakery and confectioner nuances, butter, nuts and some traces of milk. A very interesting nose. |
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2002 | Soft touch, fine entry of the bubble, notes of maturity, fresh milk, bread, nuts, pastry, comes to mind the skin of dry fruits, rosemary, rye, malt, praline bread ... well-modulated carbon. Straw yellow with greenish reflections. Strong notes of aging, smoke and roast, mountain flowers and nutts that are merged into a gentle aroma of butter, caramel coffee with milk, notes of wood, dried figs and marron glacé. |
2015 |
94
Parker
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2014 |
94
Peñín
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94
Parker
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2013 |
95
Peñín
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94+
Parker
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2012 |
93
Parker
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2011 |
95
Peñín
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2010 |
95
Peñín
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93
Parker
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2009 |
95
Peñín
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2007 |
94
Peñín
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93
Parker
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2006 |
93
Parker
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2005 |
92
Peñín
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95
Parker
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2002 |
92
Peñín
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2006 | 2015 Gold Medal Concours Mondial de Bruxelles |
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2002 | 2009 Medalla de Oro Concours Mondial de Bruxelles 2009 Mejor cava español. Revista Wine Enthusiast |