Bodegas Roda Sela Tempranillo

Sela is a red wine from Rioja prepared by the Roda winery.

The winery is located in the famous La Estación de Haro, a historic enclave in the Rioja Alta where the highest concentration of wineries in the world can be found.

Sela is made mostly with Tempranillo (95%) from vines between 30 and 15 years olf, to which is added a touch of Graciano (3%) and Garnacha (2%).

For the cultivation, sustainable viticulture is followed, limiting fertilisers to a minimum and performing sanitary treatments (pest control) with sulphur and copper, avoiding chemicals, where possible.

For processing alcoholic fermentation and malolactic fermentation takes place spontaneously in French oak vats.

After the fermentation process, the wine is aged for 12 months in French oak barrels.