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Montecillo Crianza










Tasting notes Montecillo Crianza 2020
Red wine Crianza. 18 months in French and American oak barrels.
Montecillo Crianza 2020 is a slightly mature and full-bodied red wine. On the nose, it features aromas of red fruits such as cherries and raspberries, accompanied by subtle hints of vanilla and spices, a result of its barrel aging. On the palate, it is concentrated and balanced, with smooth tannins that provide structure and a lingering finish. Perfect for those seeking a red wine with character and complexity.
Fruity |
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Spicy | |
Young |
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Barrel | |
Light |
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Body |
About Montecillo Crianza
The quintessential Rioja, Montecillo Crianza, is a red blend of Tempranillo and Garnacha Tinta. This timeless classic wine, crafted by Montecillo wineries in the D.O.Ca. Rioja, has been given a breath of fresh air with a modern twist.
Montecillo Crianza hails from Rioja Alta, in the north of Spain, specifically from Fuenmayor, a town of 3,000 inhabitants located near the Ebro River. There, 145 years ago, Celestino Navajas Matute laid the foundations for Montecillo in 1870, making it the first winery in the town and the third oldest in La Rioja. Today, after failing to find a successor (Luis Navajas, the grandson of Celestino, had no children), the facilities were acquired by the Port-based group Osborne. This acquisition in 1973 was followed by enhancements and renovations, such as the construction of new production facilities in Navarrete.
Nowadays, Montecillo has become one of the prominent names featured on wine labels around the globe where, despite large-scale production, the quality, essence, and original purity are maintained. This is the case with Montecillo Crianza. After an initial controlled fermentation at a temperature of 24°C, Montecillo Crianza will spend two to three days cold-macerating in contact with its skins. From there, Montecillo Crianza will move to underground tanks, where malolactic fermentation takes place. The final touch is provided by the semi-new American oak barrels, where Montecillo Crianza undergoes oxidative aging for 18 months. Lastly, the months spent in the bottle are crucial for the proper maturation and development of Montecillo Crianza. The timeless Rioja with today's quality.
2020 | Montecillo Crianza 2020 is a slightly mature and full-bodied red wine. On the nose, it features aromas of red fruits such as cherries and raspberries, accompanied by subtle hints of vanilla and spices, a result of its barrel aging. On the palate, it is concentrated and balanced, with smooth tannins that provide structure and a lingering finish. Perfect for those seeking a red wine with character and complexity. |
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2019 | Montecillo Crianza 2019 captivates with its harmonious balance of gentle spices, ripe fruits, and a hint of robustness. On the nose, it unfolds with aromas of black cherry and sweet hints of vanilla, complemented by a delicate nuance of tobacco. On the palate, the texture is rich and concentrated, unveiling the essence of ripe fruits and a subtly spiced finish. This red wine is a reliable choice for those seeking a graceful introduction to the world of characterful reds. |
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2018 | Montecillo Crianza 2018 is a concentrated red wine with intense aromas of ripe red and black fruit accompanied by subtle notes of oak. On the palate it is sweet, powerful and enveloping. A full-bodied red wine with silky tannins and well-balanced acidity. It has a lingering, persistent finish. |
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2015 | Montecillo Crianza 2015 is a robust and intense red wine. On the nose, it is dynamic, luscious, and vibrant, endowed with scents of red berries and blackberry. The palate experiences a broad and delectable profile, well-rounded, with flavors of ripe red fruit. The tannins are well-balanced. The acidity is pleasing. It culminates in a protracted, silky finish. |
2020 |
89
Suckling
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2019 |
89
Suckling
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89
Peñín
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87
Winespectator
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2015 |
91
Suckling
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