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El Coto 875M Finca Carbonera Fermentado En Barrica Chardonnay

2024









White wine Barrel fermented.
El Coto 875M Finca Carbonera Fermentado en Barrica Chardonnay 2024 is a white wine that marries the freshness of fruit with the complexity of barrel aging. On the nose, it reveals aromas of ripe pineapple complemented by a subtle hint of vanilla. On the palate, it is creamy and enveloping, with fruity notes and a well-integrated touch of oak. The barrel fermentation accentuates its luscious texture and imparts a long and elegant finish. An ideal wine to savour in good company.
Young |
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Barrel | |
Light |
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Body | |
Less aromatic |
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Very aromatic |
About El Coto 875M Finca Carbonera Fermentado En Barrica Chardonnay
El Coto 875m is a white wine of the Chardonnayvariety from El Coto de Rioja. El Coto de Rioja was founded in 1970, and in record time succeeded in becoming one of the most popular wineries in La Rioja.
The grapes for El Coto 875m come from La Finca Carbonera, an estate at a maximum altitude of 875 metres above sea level. The vineyard stands on a glacis with a gentle slope and a large accumulation of stones that helps to keep the grapes healthy and encourages their ripening.
In 2017 El Coto de Riojaopened the winery in its Finca Carbonera to vinify the white varieties it grows there.
To produce El Coto 875m the grape is destemmed and macerated cold. It is then pressed gently. During the pre-fermentation operations, the grape is protected from oxygen to prevent oxidation and microbial attacks. The fermentation takes place at 16 ºC to extract and preserve the fruity aromas offered by the variety, and ends up in unroasted casks to avoid giving roasted aromas the final wine, and the typicity of the Chardonnayis respected to the full. At the end of the fermentation the wine remains in contact with the lees and periodicalbattonages are performed, stirring the lees, to give the wine complexity, unctuousness and creaminess.
2024 | El Coto 875M Finca Carbonera Fermentado en Barrica Chardonnay 2024 is a white wine that marries the freshness of fruit with the complexity of barrel aging. On the nose, it reveals aromas of ripe pineapple complemented by a subtle hint of vanilla. On the palate, it is creamy and enveloping, with fruity notes and a well-integrated touch of oak. The barrel fermentation accentuates its luscious texture and imparts a long and elegant finish. An ideal wine to savour in good company. |
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2023 | El Coto 875M Finca Carbonera Fermentado en Barrica Chardonnay 2023 is a white wine that encapsulates the quintessence of vibrancy and intricacy. Its luminous yellow hue is merely an overture to an olfactory symphony rich in floral scents, pineapple, and peach, with an understated hint of vanilla emanating from its barrel fermentation. Upon tasting, it reveals a luscious and sophisticated palate where tropical fruit notes are seamlessly woven with vanilla, yielding a creamy and refined finish that enchants the taste buds. |
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2022 | El Coto 875M Finca Carbonera Fermentado en Barrica Chardonnay 2022 is a white wine that captivates with its elegant bouquet of white flowers, ripe pineapple, and succulent peach, interwoven with a subtle hint of vanilla. On the palate, it is smooth and creamy, offering a texture that caresses the palate. This Chardonnay, with its balance and freshness, invites one to revel in its harmony and finesse with every sip. |
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2021 | The Coto 875m 2021 is an oak-fermented white wine that presents an alluring bouquet of floral scents and tropical fruit aromas, complemented by hints of vanilla. Its palate is rich and intricate. An expressive, refined, and sophisticated white wine. | |
2019 | El Coto 875m 2019 is a complex and interesting wine in which fruit and tropical aromas are combined with vanilla and creaminess. |
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2017 | Fruity, floral and creamy aromas combine in El Coto 875m 2017. It is unctuous, elegant and persistent on the palate. |
2019 |
90
Parker
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2017 |
93
Suckling
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