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Organic
Cuscó Berga Brut Nature Reserva Premium

Cuscó Berga Brut Nature Reserva Premium

Dry, fresh and well balanced
Organic
Cuscó Berga Brut Nature Reserva Premium
75 cl.
2021
Details
Alcohol 11.50%
Production area Catalonia
Type of sparkling wine Cava
Winery Cuscó Berga
Contains sulphites
Varieties 60% Xarel·lo, 20% Macabeo, 20% Parellada
Service 7.0
Volume 75 cl.
Tasting notes Cuscó Berga Brut Nature Reserva Premium 2021

Cava Brut Nature Organic. 36 months in bottle.

Cuscó Berga Brut Nature Reserva Premium 2021 is distinguished by its pale yellow hue and the delicate effervescence of its bubbles. On the nose, it presents a refreshing aroma with hints of green apple and a citrus note. On the palate, it is a dry and smooth cava, where the mousse feels perfect and devoid of excessive bubbles. Its acidity is well-balanced, contributing to a mature and elegant profile. A cava that seamlessly combines freshness and depth in every sip.

Style Cuscó Berga Brut Nature Reserva Premium
Dry
Sweet
Fruity
Creamy
Short ageing
Long ageing
Pairing
Vegetables, Fruity desserts, Aperitif

About Cuscó Berga Brut Nature Reserva Premium

Cuscó Berga Brut Nature Reserva is a cava Brut Nature Reserva from the D.O Cava produced by the winery Cuscó Berga. This cava is a blend of 3 different grape varieties: Xarel.lo (60%), Macabeo (20%) and Parellada (20%).

Each grape variety is harvested at a different time, when the respective varieties have reached their desired ripeness. At the winery, the grapes are destemmed and chilled at a temperature of 8ºC to reduce oxidation as much as possible.

The grapes used for Cuscó Berga Brut Nature Reserva are then softly pressed in order to obtain the free-run juice. This is then decanted and chilled in tanks at 6º, where it stays for 24 hours.  

The must, once it has been ‘cleaned’, spends three weeks in fermentation tanks at a temperature of 14ºC o 15ºC. After being filtered and stabilised, it is blended.

Selected yeasts, sugar and natural lands are then added upon bottling, causing the second natural fermentation which lasts for 3 months more.

Finally, Cuscó Berga Brut Nature Reserva rests on its lees for 3 years in the bottle before being marketed.

The Cuscó i Esteve family have been dedicated to the production of wine and cava since the end of the 19th century, although it was in 1985 when the family built the current winery. Cuscó Berga is situated in the east of the Penèdes, surrounded by a beautiful landscape full of vineyards.

2021

Cuscó Berga Brut Nature Reserva Premium 2021 is distinguished by its pale yellow hue and the delicate effervescence of its bubbles. On the nose, it presents a refreshing aroma with hints of green apple and a citrus note. On the palate, it is a dry and smooth cava, where the mousse feels perfect and devoid of excessive bubbles. Its acidity is well-balanced, contributing to a mature and elegant profile. A cava that seamlessly combines freshness and depth in every sip.
2018

Cuscó Berga Brut Nature Reserva Premium 2018 is a cava characterised by its fine and persistent bubbles. On the nose, it stands out for its freshness, with aromas of green apple and subtle citrus hints. On the palate, it is dry and smooth, with a delicate and well-integrated mousse, devoid of excessive carbon dioxide, which accompanies a balanced acidity. A noble cava, with the elegance of simplicity and an excellent quality-price ratio, ideal for enjoying on any occasion and pairing with a variety of dishes.
2011 Dry and mellow, with exquisitely balanced acidity.

Pale yellow hue with fine effervescence.

Vibrant and fruity nuances.
2014

Medalla de Oro Vinari 2021
2011

2016 50 Great Cavas - Gold Medal

Real reviews from customers who have purchased this product

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