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Corimbo I

Corimbo I

Expressive, fine and elegant
Corimbo I
75 cl.
2018
Magnum
2015
94 Peñín
94+ Parker
96 Suckling
redeemGet $1.00 in Saldo Decántalo by buying this product
Details
Alcohol 14.50%
Production area Castilla y León
Designation of Origin D.O. Ribera del Duero
Winery La Horra
Contains sulphites
Varieties 100% Tinta del Pais
Service 16.0
Volume 75 cl.
Tasting notes Corimbo I 2018

Red wine Reserva. 16 months in French and American oak barrels.

Corimbo I 2018 is distinguished by its complexity and vitality. On the nose, one detects aromas of dark plums, spiced black cherries, and a hint of cocoa powder. There are also notes of smoked meat and dark minerals, which add depth. On the palate, it is a full-bodied and structured wine, with a juicy texture and a long, brilliant finish. Its concentrated profile promises great ageing potential, making it ideal to enjoy from 2025 onwards.

Style Corimbo I
Fruity
Spicy
Young
Barrel
Light
Body
Pairing
Aperitif, Legumes, Mushrooms, Red meat, Rice dishes, Game

About Corimbo I

Corimbo l is a red wine made in the Ribera del Duero by Bodegas La Horra. Bodegas La Horra is a project in the Ribera del Duero by Bodegas Roda, a well-known winery in La Rioja as they are architects of great wines such as Roda Roda I, II or Cirsion Roda.

Corimbo l is made from Tinta del Pais, a typical variety of Ribera del Duero. The grapes come from old vines over 40 years old, planted at an altitude of 800 metres in the towns of Horra and Roa in the province of Burgos.

The harvest is done manually and the grapes are subjected to a strict selection process. The process begins with a maceration of the grapes. The alcoholic fermentation takes place in oak vats, while malolactic fermentation occurs in barrels.

Corimbo l undergoes a 16-month aging in French oak barrels (80%) and American oak barrels (20%). It is stabilized by natural means and is clarified with egg white.

Corimbo l is an excellent red wine from the Ribera del Duero. A wine with body, strong, with plenty of fruit and tannins of great quality that promise an excellent evolution in the bottle.

2018

Corimbo I 2018 is distinguished by its complexity and vitality. On the nose, one detects aromas of dark plums, spiced black cherries, and a hint of cocoa powder. There are also notes of smoked meat and dark minerals, which add depth. On the palate, it is a full-bodied and structured wine, with a juicy texture and a long, brilliant finish. Its concentrated profile promises great ageing potential, making it ideal to enjoy from 2025 onwards.
2017

Corimbo I 2017 unveils with a distinctive character, offering a subtle spiced touch and a balanced maturity that is not overpowering. On the nose, it unfolds aromas of ripe black fruits such as plums and blackberries, interwoven with a hint of vanilla and black pepper. On the palate, its moderate yet firm body is accompanied by a concentration of flavors that mirror its fruity bouquet, with polished tannins and a lingering finish that beckons one to continue savoring its complexity.
2016

Corimbo I 2016 reveals itself as a red wine that captivates with its subtlety and harmony. Upon the initial encounter, it unfurls a spectrum of scents where blackberries and ripe plums assume a leading role, accompanied by a chorus of dried aromatic herbs and a hint of damp earth. On the palate, its concentrated profile is pronounced with an alluring fullness, as ultrafine tannins and a lush sweetness interweave with nuances of anise, tobacco, and cocoa, culminating in a lingering finish of cherries in fortified wine.
2015
Corimbo I 2015 unfolds with nuanced spices and a ripeness that caresses the senses. On the nose, it is dominated by the presence of blackberries and plums interwoven with seamlessly integrated oak. On the palate, it is full-bodied and vibrant, with refined tannins delivering a silky texture. This red wine, without being overpowering, displays an elegant complexity that glides smoothly into a lingering and decidedly fruity finish.
 
2014 Corimbo I 2014 is an opulent red wine, exuding rich scents of stewed fruit, undertones of dried herbs, and nuances of toasted elements. On the palate, it is robust, expansive, and enwrapping. This wine boasts exquisitely refined tannins, a flavorful and vigorous profile, culminating in an extensive, spiced finish.
2010 Large in the mouth, with body and space. Notes of fruit, black fruit that slowly gives way to balsamic notes, minerals memories, earth and chocolate. A cool, elegant, powerful and characterful wine.

Bright red, dark background and purple trim. High layer.

Wonderfully intense and elegant nose. Fruit against certain aging notes at the bottom. Black plum, blackberry, spices, balsamic herbs, bitter chocolate and excellent mineral notes.
2009 In the mouth, it is bulky and mineral, with ripe black and fresh fruit and reminiscences of the chocolate. Powerful retro-olfaction, with refreshing and balsamic notes of the aromatic plants from the pine wood. High quality tannins. Excellent aftertaste of ripe very black fruits, cocoa and refreshing balsamic notes. Incredible sensation of pleasure, power and elegance at the same time in the mouth.

Intense and deep robe. Very dark background and cherry red edge.

Intense and elegant nose. Notes of the ageing and many ripe black fruit (plums and blackberries) are perceived. Mineral notes and high quality sweet spices, sensations of black chocolate mixed with ripe fruit and the broken pit of the plum are noticed.
2018
94+ Parker
94 Peñín
96 Suckling
2017
93 Parker
95 Peñín
2016
95 Parker
94 Suckling
2015
93 Parker
93 Suckling
2014
92 Parker
91 Peñín
93 Suckling
2013
93 Parker
93 Peñín
92 Suckling
2012
92 Parker
93 Peñín
2011
92 Parker
91 Peñín
2010
93 Peñín
2009
92 Parker
93 Peñín

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