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Decántalo

Fortified wine to pair with oily fish

Pairs to reach the heavens.

Pairing wine with oily fish, such as salmon or mackerel, is a sublime experience. White wines, particularly Chardonnay and Sauvignon Blanc, are ideal due to their acidity and freshness, which balance the richness and fat content of the oily fish. These wines enhance the natural flavors of the fish without overpowering them, creating perfect harmony on the palate. Additionally, the citrus and mineral notes of these wines complement the marine nuances, making each bite a symphony of flavors. In summary, the balance between the wine's acidity and the fat of the oily fish is the key to the perfect pairing.

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Remelluri Blanco 2023

Spain D.O.Ca. Rioja (La Rioja)

Complexity and subtlety combined
Remelluri Blanco 2023
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97

Parker

97

Suckling

Price
76.50
VAT inc.
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Miguel Merino Blanco 2024

Spain D.O.Ca. Rioja (La Rioja)

Miguel Merino Blanco 2024
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94

Parker

95

Atkin

Price
37.95
VAT inc.
  • New

Casa Sosegada 2024

Spain Valencia

A red wine to reconnect with one's roots
Casa Sosegada 2024
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Price
22.50
VAT inc.
  • New

La Val Albariño 2025

Spain D.O. Rías Baixas (Galicia)

A classic Galician that never disappoints
La Val Albariño 2025
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Price
13.50
VAT inc.
  • New

Contino Rosado 2022

Spain D.O.Ca. Rioja (La Rioja)

The guarded elegance of a rosé destined to endure
Contino Rosado 2022
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93

Parker

93

Suckling

Price
31.90
VAT inc.
  • New

Virgen del Galir Regueirón 2024

Spain D.O. Valdeorras (Galicia)

Atlantic freshness sculpted into terraces of clay and slate
Virgen del Galir Regueirón...
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Price
35.95
VAT inc.

Valduero Rosado Reserva 2016

Spain D.O. Ribera del Duero (Castilla y León)

The pride of defying the decree of time
Valduero Rosado Reserva 2016
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Price
125.05
VAT inc.