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Moët & Chandon Néctar Impérial Rosé

A veritable nectar of the gods
75 cl.
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Details
Alcohol 12.50%
Production area Champagne
Type of sparkling wine Champagne
Contains sulphites
Varieties 45% Pinot Meunier, 45% Pinot Noir, 10% Chardonnay
Service 9.0
Volume 75 cl.
Tasting notes Moët & Chandon Néctar Impérial Rosé

Champagne Medium-dry. 18 months in bottle.

Moët & Chandon Nécar Impérial Rosé boasts a captivating vibrant pink hue with coppery highlights. On the nose, there are aromas of wild strawberries, blackcurrants, and redcurrants, evoking the freshness of summer, complemented by notes of yellow peach and a hint of strawberry jam. On the palate, it is intense and flavourful, with a persistence of red fruits that blends with the sweetness of nutmeg and caramel. The finish is refreshing, marked by a burst of currant that provides a delightful contrast.                        


 

Style Moët & Chandon Néctar Impérial Rosé
Dry
Sweet
Fruity
Creamy
Short ageing
Long ageing
Pairing
Foie-gras, Fruity desserts, Spicy dishes , Seafood

About Moët & Chandon Néctar Impérial Rosé

In Greek mythology, nectar was the drink of the gods, a divine elixir that bestowed immortality and eternal youth. Associated with ambrosia, the celestial food of the gods, nectar symbolised perfection and the sublime. Inspired by this concept of excellence and perfection, Moët & Chandon, one of the most iconic wineries of the Champagne region, crafts its Moët & Chandon Nectar Impérial Rosé. This champagne is not merely a beverage, but a sensory experience that combines sophistication, freshness, and intensity with every bubble.

Located in Epernay, at the heart of the Champagne region (France), Moët & Chandon is globally renowned for its ability to capture the essence of the region. The winery employs a blend of classic grapes such as pinot noir, pinot meunier, and chardonnay to create champagnes that define luxury and quality. Moët & Chandon Nectar Impérial Rosé is a brilliant interpretation of this style. Its blend features the fruity intensity of pinot noir, supported by the fleshy texture of pinot meunier and the freshness of chardonnay.

The vinification process includes a second fermentation in the bottle, following the traditional method, where Moët & Chandon Nectar Impérial Rosé remains in contact with its lees for 18 months, developing complexity, finesse, and elegance. Once ready, it is disgorged and dosed with 45 g/litre of sugar before being released to the market, giving it its characteristic balanced sweetness. Moët & Chandon Nectar Impérial Rosé is the perfect blend of tradition and innovation, a true liquid jewel that elevates every special occasion.

 

Moët & Chandon Nécar Impérial Rosé boasts a captivating vibrant pink hue with coppery highlights. On the nose, there are aromas of wild strawberries, blackcurrants, and redcurrants, evoking the freshness of summer, complemented by notes of yellow peach and a hint of strawberry jam. On the palate, it is intense and flavourful, with a persistence of red fruits that blends with the sweetness of nutmeg and caramel. The finish is refreshing, marked by a burst of currant that provides a delightful contrast.                        


 

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