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Wine WineType of grape
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Type of grape
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Verdejo
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Tempranillo
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Chardonnay
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Malbec
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Merlot
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Riesling
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Sangiovese
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Pinot noir
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Syrah
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Grenache
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Rioja
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Priorat
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Burgundy
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Loire valley
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Production area
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Champagne
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Cava
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Prosecco
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Lambrusco
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Moscato d'Asti
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Franciacorta
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Corpinnat
Sparkling wineRatings-
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Rated by Parker
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Rated by Decántalo
Sparkling wineSugar level-
Sugar level
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Champagne Brut
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Champagne Brut Nature
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Champagne Extra Brut
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Cava Brut
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Cava Brut Nature
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Cava Extra Brut
Sparkling wineDiscover more-
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Champagne in Magnum format
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Cava in Magnum format
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Top 10 Champagne
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Give cava and champagne
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Box 1 bottle Gramona Argent

Corpinnat Brut. 48 months in bottle.
Dry |
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Sweet | |
Fruity |
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Creamy | |
Short ageing |
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Long ageing |
Gramona Argent is a sparkling wine made by the Gramona winery in Sant Sadurní d'Anoia.
Gramona was founded in 1881 in Sant Sadurní d'Anoia. After over 130 years of experience in producing sparkling wines and wines, the fifth generation is currently in charge of the business, continuing with the family tradition and the philosophy they have applied in focusing their work on the winery over the years.
These past few years, Gramona has evolved in terms of the way it treats its vineyards, moving into organic agriculture and biodynamics, achieving the maximum balance of the vines with their surroundings, and in doing so filling all its wines with character and uniqueness.
Gramona Argent is a sparkling wine made with Chardonnay grapes from vineyards owned by the Mas Escorpí estate, which is over 20 years old. Stony soils with more than 40% limestone. The yield is very low - 2,500-3,000 kg/ Hectare.
After being harvested manually into 20 kg boxes, all the grapes pass over the selection table in the winery. Once the grapes enter by gravity, they are pressed whole, obtaining only 35% extraction. After the initial fermentation, the second fermentation takes place in the bottle and undergo a minimum aging period of 48 months with a cork stopper. After this time the disgorgement is performed manually and winery’s centennial solera liqueur tirage is added with 6 gr/liter of sugar.