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Biodynamic

Coma Blanca

Complexity and intensity Priorat
Biodynamic
75 cl.
2018
94 Decántalo
94 Atkin
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Details
Alcohol 15.00%
Production area Catalonia
Designation of Origin D.O.Q. Priorat
Winery Mas d'en Gil
Contains sulphites
Varieties 50% Garnacha Blanca, 50% Macabeo
Service 10.0
Volume 75 cl.
Tasting notes Coma Blanca 2018

White wine Aged in wood Biodynamic. 6 months in French oak barrels.

Style Coma Blanca
Young
Barrel
Light
Body
Less aromatic
Very aromatic
Pairing
White fish, Rice dishes, White meats, Spicied dishes, Blue cheeses, Vegetables

About Coma Blanca

Mas d'en Gil Coma Blanca is an elegant white wine from Priorat produced by the Mas d'en Gil winery.

Mas d'en Gil Coma Blanca is a blend made from the Garnacha Blanca and Macabeo varieties. The grapes come from a farm of 125 acres, the vineyard, which occupies 45 hectares, shares space with almond trees olive trees, hazelnut trees and Mediterranean forest.

It is an estate with slate soils, called licorella in the Priorat, with several vineyards planted on terraces and slopes.

The vineyards, all old vines over 50 years of age are planted in several plots. Individual management of each plot is performed to determine the optimum harvest for each of them. The harvest is done manually and the grapes are transferred to the winery in small boxes of 20kg, which allow the grapes to arrive in perfect condition.

A selection process occurs in the vineyard itself, which has a low yield. The grapes are destemmed and macerated in an inert atmosphere at -60 ° C for about 8 hours to extract the maximum aromas and flavours of the grape.

Fermentation occurs at a controlled temperature of 21-23ºC in French oak barrels of 225 litres. The wine is aged for 6 months with its lees to avoid unwanted oxidation.

After the aging, Mas d'en Gil Coma Blanca is gently filtered and a light clarification is made. It is bottled and allowed to stand for at least 12 months.

2012 Elegant, smooth, balanced, fatty. Fresh. There is fruit on the palate with creamy notes. Very good acidity. Very long finish.

Pale yellow with some green reflections.

An intense nose. Lychee, herbal notes, citrus, lavender, cream cakes, smokiness and roasted notes. Subtle mineral background.
2011 Elegant, ripe and balanced wine, full of character. A broad and embracing wine. Creamy notes of well-integrated wood wrap around abundant aromas of tasty ripe fruit. Balanced acidity and a very long and persistent finish.

Clear and bright, attractive pale yellow colour, with green reflections.

Intense and deep wine, with aromas of fruit (citrus and white fruit) mixed with hints of aromatic herbs and the spicy and smoked notes provided by the wood. Elegant and subtle well integrated mineral background.
2009 Elegant, ripe and balanced wine, full of character. A broad and embracing wine. Its creamy notes of well-integrated wood wrap the abundant aromas of tasty ripe fruit. Balanced acidity and a very long and persistent finish.

Clear and bright, attractive pale yellow colour, with green reflections.

Intense and deep wine, with aromas of fruit (citrus and white fruit) mixed with hints of aromatic herbs and the spicy and smoked notes provided by the wood. Elegant and subtle well integrated mineral background.
2006 The smoked and were highly integrated.

Pale yellow with greenish reflections.

Where complex aroma combining fruit of an acid with the white meat and herbs, with a little anise. The smoked and were highly integrated.
2017
94 Parker
2016
95 Parker
2014
94 Parker
91 Peñín
2013
94 Parker
2012
93 Parker
2011
92 Parker
2009
93 Parker

Real reviews from customers who have purchased this product

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