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Organic

Cygnus Sador Brut Nature Reserva

An expressive cava for a great price
Organic
75 cl.
90 Peñín
91 Parker
redeemGet €0.24 in Saldo Decántalo by buying this product
Details
Alcohol 11.50%
Production area Catalonia
Type of sparkling wine D.O. Cava
Contains sulphites
Varieties 40% Parellada, 40% Xarel·lo, 20% Macabeo
Service 8.0
Volume 75 cl.
Tasting notes Cygnus Sador Brut Nature Reserva

Cava Brut Nature Organic. 15 months in bottle.

Cygnus Sador Brut Nature Reserva is a cava that, on the nose, presents notes of white fruits and citrus, with a subtle hint of white flowers. Upon tasting, its creaminess and fine bubbles stand out, providing a pleasant and elegant sensation, with additional mineral and pastry notes. Its finish is clean and dry, making it an ideal choice for those seeking a balanced and versatile cava, easy to enjoy.

Style Cygnus Sador Brut Nature Reserva
Dry
Sweet
Fruity
Creamy
Short ageing
Long ageing
Pairing
Salads, Seafood

About Cygnus Sador Brut Nature Reserva

Cygnus Sador Brut Nature Reserva is a cava produced by the winery Celler U Més U in Guardiola de Font Rubí, D.O. Cava.

 

Celler U Més U is the name of the project created in 2000 by Josep Anton Bonell and oenologist Josep Piñol, in the Masia Navinés (Guardiola de Font Rubí).

Their philosophy is commitment to the land and love for the vines. This, alongside their passion for their work, results in attractive, elegant, modern and pleasant wines.

The winery Celler U Més U is located in the heart of Penedés. They cultivate almost all their vineyards organically, giving importance to the native varieties, without leaving behind the international ones that have adjusted to the region so well.

 

Cygnus Sador Brut Nature Reserva is a cava made from Parellada, Xarello and Maccabeu from their own vineyards with organic certification.

The grapes are manually harvested and placed in boxes. Once they arrive at the winery, the grapes are destemmed and pressed. Once it has been settled in cold, the must ferments in stainless steel deposits, each variety on their own. After the fermentation they carry out the coupage, and the cava is bottled for its second fermentation in the bottle. After at least 15 months, the bottle is disgorged to get rid of the lees form the second fermentation. No liqueur d'expédition is added to it.

 

Cygnus Sador Brut Nature Reservais an expressive cava, with structure and elegance. Fresh on the nose, with aromas of white fruit blended with the light roasted notes of the ageing. Great value for money.

Cygnus Sador Brut Nature Reserva is a cava that, on the nose, presents notes of white fruits and citrus, with a subtle hint of white flowers. Upon tasting, its creaminess and fine bubbles stand out, providing a pleasant and elegant sensation, with additional mineral and pastry notes. Its finish is clean and dry, making it an ideal choice for those seeking a balanced and versatile cava, easy to enjoy.

91 Parker
90 Peñín
Without vintage

2014 Mundus Vini BioFach - Silver

2014 International Organic Wines Competition - Silver

2014 Internationaler Bioweinpreis - Gold

2013 International Organic Wines Competition - Gold

Premio Zarcillo 2013, Zarcillo de Plata

Real reviews from customers who have purchased this product

11.90 VAT inc.