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Borsao Tres Picos

2022 Offer!
2022 Offer!









Tasting notes Borsao Tres Picos 2022
Red wine Aged in wood. 5 months in French oak barrels.
Borsao Tres Picos 2022 is a red wine that captivates with its deep cherry-red hue. On the nose, it is intense, enveloping with an exquisite array of red fruits such as cherries and strawberries, perfectly balanced with notes of blackberries and plums. These sensations intertwine with aromas of vanilla and subtle roasted hints. In the glass, it reveals a structured texture with sweet, fine tannins, while the flavours of spices, like clove and more vanilla, add a sophisticated nuance. The 2022 vintage stands out for its fruity and juicy expression, offering a memorable experience for lovers of intense and complex wines.
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About Borsao Tres Picos
Borsao Tres Picos is a red wine crafted by the winery Borsao, under the DO. Campo de Borja, acclaimed as the best value-for-money wine of 2014 by Robert Parker.
The origins of Borsao can be traced back to 1958 when the cooperative of producers in Campo de Borja decided to organize. Since then, this enterprise has evolved into a remarkable journey, primarily distinguished by its expertise and adept handling of Garnacha, the queen variety of the region.
Naturally, Borsao Tres Picos is a single-varietal wine made from this grape, produced with grapes sourced from old vines (35 to 60 years old) planted at altitudes of 600-700 metres on clay-limestone, stony, and silty soils, sheltered by the Moncayo, a mountain that moderates the cold and heat. The climate is one of contrasts, with very cold winters accompanied by the Cierzo (a cold northwesterly wind). In summer, high temperatures allow for a slow ripening, contributing to good acidity and a beautiful colour in the wines.
To produce Borsao Tres Picos, the grapes undergo maceration for 20-25 days before fermentation, which takes place in stainless steel tanks at a controlled temperature of between 25-30°C. This wine undergoes an ageing process of five months in new French oak Bordeaux barrels, becoming the finest representation of an excellent Aragonese Garnacha.
2022 | Borsao Tres Picos 2022 is a red wine that captivates with its deep cherry-red hue. On the nose, it is intense, enveloping with an exquisite array of red fruits such as cherries and strawberries, perfectly balanced with notes of blackberries and plums. These sensations intertwine with aromas of vanilla and subtle roasted hints. In the glass, it reveals a structured texture with sweet, fine tannins, while the flavours of spices, like clove and more vanilla, add a sophisticated nuance. The 2022 vintage stands out for its fruity and juicy expression, offering a memorable experience for lovers of intense and complex wines. |
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2021 | Borsao Tres Picos 2021 is a barrel-aged red wine, boasting a juicy and slightly full-bodied profile. On the nose, it stands out for its aromas of ripe fruits such as plum and cherry, accompanied by subtle hints of vanilla and spices. On the palate, it is smooth and rounded, with well-integrated tannins and a persistent finish that leaves a pleasant sensation of ripe fruit. |
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2020 | Borsao Tres Picos 2020 is an intense red wine with aromas reminiscent of ripe red fruits on the nose, accompanied by vanilla and floral nuances. Concentrated on the palate, with sweet tannins and ripe flavours. A red wine with great structure and silkiness. | |
2019 | Borsao Tres Picos 2019 is an alluring red wine. It boasts a robust olfactory presence, redolent with scents of berries and cedar. Upon the palate, it is warm and mildly acidic, displaying a medium body accentuated by robust tannins. The finish is flavorful, with hints of caramel. |
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2018 | Borsao Tres Picos 2018 is an intense red wine brimming with aromas of ripe red fruits, floral undertones, and spicy accents. On the palate, it is opulent, indulgent, and velvety. This wine boasts mature, well-structured tannins. |
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2013 | The palate is silky and structured. There are notes of blackberry, plum and vanilla with memories of leather. Good acidity. Sweet tannins. Intense cherry colour with purple hues. Clean and bright, has a large, slow-falling tear. On the nose there are aromas of ripe red fruit with some floral notes. |
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2012 | Good attack. Agile, structured and medium-bodied leaving a rich and dense taste of alcohol. Good acidity well complimented with sweet, juicy tannins. Good, persistent finish. A good Grenache from Aragon. Intense picota cherry colour with purple hues. Clean and very bright. Fat, slow-falling tears stain the glass. Clean, well-defined, pleasant nose. Lots of aromas of ripe red fruit with floral touches, complemented by some roasted, balsamic, spicy aromas. A very honest nose. |
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2011 | Good attack. Agile, structured and medium-bodied leaving a rich and dense liquorice taste. Good acidity well complemented with sweet, juicy tannins. Good, persistent finish. A good Grenache from Aragon. Intense picota cherry colour with purple hues. Clean and very bright. Fat, slow-falling tears stain the glass. Clean, well-defined, pleasant nose. Lots of aromas of ripe red fruit with floral touches and complemented by some roasted, balsamic, spicy aromas. A very honest wine. |
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2010 | Very good, powerful and very nice attack. This spanish wine has a long, fresh, very tasty and full-bodied mid palate. Its notes of fruit become much sweeter in the palate and show a touch of liquor. They are released along with a balanced and harmonious set of wooden notes which remain in the background. This well structured wine has a silky texture and a great acidity that balances the wine and provides it with freshness. It shows integrated tannins and a long very nice finish, with a good persistence. Intense dark cherry colour with purple reflections. Bright wine with thick tears. Complex, intense and well balanced aromas. Initially, a nice grassy background and subtle smoky notes are noticed along with expressive notes of fleshy ripe red fruit. When it opens up, the fruit becomes more expressive and complex, with a touch of liquor, and the notes provided by the oak appear: lots of spices, vanilla and pepper, cocoa and good toasted hints. |
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2009 | Very nice wine with a strong attack. Silky and very tasty mid palate, with notes fruit and very elegant toasted aromas. Well integrated tannins. Long finish. Dark cherry colour with violet edges. Very intense and bright. Dense tears. Distinctly varietal aromas. Expressive notes of ripe red fruit combined the notes provided during its short stay in oak barrels. When it opens up, lots of spices (vanilla, pepper) are released along with notes of chocolate and smoke. Subtle floral and balsamic notes are also noticed on an interesting mineral background. A very expressive wine that gains in intensity and complexity. |
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2008 | Wide and powerful attack. Tasty mid palate, full of fruit and notes provided by the oak (leather and vanilla). Sweet and silky tannins. Long finish. Intense cherry colour with purple trims. Dense tear. Concentrated flavours and intense aromas of ripe red fruit with floral nuances typical of the best Grenache grapes. Background of notes provided by the wood. |
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2007 | Rich and well structured. Flavors of blackberries, strawberries and tones of leather, vanilla and plums. Nice and sweet tannin, which leads us to a final silky, long and balanced. Color picota intense cherry and purple shades. Great concentration of ripe red fruit aromas with floral nuances typical of the best garnacha. |
2021 |
90
Peñín
|
91
Suckling
|
88
Winespectator
|
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2020 |
91
Peñín
|
92
Suckling
|
90
Winespectator
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2019 |
90
Suckling
|
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2018 |
89
Parker
|
91
Peñín
|
90
Suckling
|
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2017 |
91
Peñín
|
92
Suckling
|
|||||
2016 |
90
Parker
|
92
Peñín
|
92
Suckling
|
||||
2015 |
91
Parker
|
92
Peñín
|
|||||
2014 |
90
Parker
|
92
Peñín
|
|||||
2013 |
90
Parker
|
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2012 |
92
Parker
|
||||||
2011 |
93
Peñín
|
||||||
2010 |
92
Parker
|
92
Peñín
|
90
Winespectator
|
||||
2009 |
92
Parker
|
88
Winespectator
|
|||||
2008 |
91
Parker
|
91
Peñín
|
89
Winespectator
|
||||
2007 |
91
Parker
|
91
Peñín
|
2013 | 2014 Robert M Parker Junior, Greatest Value Wine of the Year |
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2011 | Decanter WWA 2013, Commended Dallas Morning WC 2013, Silver Medal |
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2010 | Decanter WWA 2012, Commended IWSC 2012, Bronze Medal Dallas Morning 2012, Gold Medal |
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2009 | Decanter IWC 2011, Bronze Medal IWSC 2011, Bronze Medal IWC 2011, Bronze Medal Japan IWC 2011, Bronze Medal |
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2008 | 2010 Bacchus de Plata WSC 2010, Silver Medal IWC 2010, Bronze IWC |