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Decántalo
Biodynamic
Vegan
Natural
Cati Ribot Son Llebre Negre

Cati Ribot Son Llebre Negre

A natural treasure of Mallorca
Biodynamic
Vegan
Natural
Cati Ribot Son Llebre Negre
75 cl.
2023
redeemGet €0.37 in Saldo Decántalo by buying this product
  • We send it to Luxemburg with DPD to your home, or with Mondial Relay at a pickup point.
  • The shipment for 3 bottles is €10.00 with DPD, or €6.95 with Mondial Relay.
  • For orders over €300 you have a 50% discount with DPD or Mondial Relay.
Details
12.00%
Alcohol 12.00%
Balearic Islands
Production area Balearic Islands
Cati Ribot
Winery Cati Ribot
60% Escursac, 40% Callet
Varieties 60% Escursac, 40% Callet
15.0
Service 15.0
75 cl.
Volume 75 cl.

Tasting notes Cati Ribot Son Llebre Negre 2023

Red wine Biodynamic, Natural and Vegan. 4 meses en barricas de roble.

Style Cati Ribot Son Llebre Negre
Fruity
Spicy
Young
Barrel
Light
Body
Pairing
Legumes, Mushrooms, Salads, Red meat, Rice dishes, White meats

About Cati Ribot Son Llebre Negre

Mallorca, a Mediterranean island that harbours genuine natural treasures, boasts Cati Ribot as one of its great unveilings. A third-generation winemaker, Cati began by adhering to family traditions, working with high-strength, full-bodied wines and noble varieties. However, everything changed when she discovered the world of minimal intervention wines. It was a turning point, and from that moment there was no turning back. She immersed herself fully in the Mallorcan winemaking tradition and became the foremost advocate of indigenous varieties and ancestral methods. With her project Ve d’Avior, which means "comes from the past" in Mallorcan, Cati is bestowing a new identity upon Mallorcan wines: fresher, authentic, and deeply connected to the land of their origin.

One of the most representative wines of this project is Cati Ribot Son Llebre Negre, a natural red wine produced at the Son Llebre estate, in the northeast of Mallorca, using the indigenous varieties escursac, callet, callet negrella, esperó de gall, and giró negro. These vines are cultivated in clay-limestone soils and with biodynamic treatments, harvested manually at the optimal moment of ripeness. In the winery, vinification is carried out with spontaneous fermentation and maceration with varying proportions of whole grapes. Subsequently, part of the wine undergoes ageing for 5 months in 500-litre fourth-use French oak barrels. Finally, the wine is bottled and stored in the winery for 6 months, allowing it to integrate and fully develop.

Cati Ribot Son Llebre Negre is a true reflection of Cati Ribot's passion for her land and for the traditional methods that preserve the essence of Mallorca. A wine with character, fresh and brimming with authenticity, it transports us directly to the island's roots.


 

2022

Cati Ribot Son Llebre Negre 2022 is a light and fruity red wine notable for its freshness. On the nose, it reveals intense notes of cherry and raspberry, accompanied by a mineral touch that adds depth. On the palate, it is juicy and fluid, with a profile that invites continued sipping. Its seriousness and lightness make it comparable to the finest natural cuvées from Beaujolais, offering a pleasurable and effortlessly enjoyable experience.

Real reviews from customers who have purchased this product

18.30 VAT inc.

  • We send it to Luxemburg with DPD to your home, or with Mondial Relay at a pickup point.
  • The shipment for 3 bottles is €10.00 with DPD, or €6.95 with Mondial Relay.
  • For orders over €300 you have a 50% discount with DPD or Mondial Relay.