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Fortified wines for aperitifs

Here you can discover the finest wines to accompany your hors d'oeuvres.

Aperitif wines are tasked with generating a subtle tingling sensation that stimulates the appetite. To achieve this, there is nothing better than selecting versatile wines that can serve as the aperitif themselves and suit any taste or accompany any kind of meal, whether hot or cold: fresh whites, gentle reds, glamorous rosés, vibrant sparkling wines or fortified wines, such as finos and manzanillas. Avoid serving wines, whether white or red, with too much body or extensive aging at the time of the aperitif. Save the potency for later.

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