Vino di Anna Palmento

A natural red wine from the north face of Etna

2018

Vino di Anna Palmento Rosso 2018

Vegan
Natural
Red wine Natural and Vegan.

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Alcohol: 12.50%
Designation: Vino da Tavola
Winery: Vino di Anna
Production area: Italy Sicily
Tipo de Uva: 90% Nerello Mascalese, 8% Other red varieties, 2% Nerello Cappuccio
Vino di Anna Palmento
Vegan
Natural
Red wine Natural and Vegan.
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Style Vino di Anna Palmento 2018

Characteristics Vino di Anna Palmento

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Vino di Anna Palmento is a natural red wine made mainly from Nerello Mascalese and with a small portion of other varieties. It is a wine from Sicily produced by the Vino di Anna winery.

Vino di Anna is a small family winery located on the north face of Etna, in Sicily. It has been producing natural wines for more than 10 years, and cultivates its small plots of old vines, which are from 60 to 100 years old, biodynamically and organically. Its plots are between 760 and 1,200 metres above sea level. It produces according to the principles of minimum intervention, fermenting with native yeasts, with no oenological additives, or clarification or filtration and uses little or no sulphite.

The vineyards for Vino di Anna Palmento are 60 to 100 years old. They are found on the north side of the Etna volcano. They are planted mainly with Nerello Mascalese, but on the same plot there are some strains of Nerello Cappuccio, Alicante, Minella Bianca, Catarratto and Grecanico.

Vino di Anna Palmento is harvested manually, and once in the cellar half of the vintage is destemmed by hand and the rest is vatted whole. The must macerates with the skins for 4 days, and is then pressed and continues fermenting in stainless steel and used oak barrels. It then undergoes malolactic fermentation and remains on the fine lees for six months. Lastly, the wine is bottled without clarifying or filtering.

Vino di Anna Palmento is a fresh and mineral red wine from old vineyards at a high altitude in soils of volcanic origin.
Vino di Anna
198788

Tasting notes Vino di Anna Palmento

Alcohol: 12.50%
Production area: Italy Sicily
Designation: Vino da Tavola
Winery: Vino di Anna
Tipo de Uva: 90% Nerello Mascalese, 8% Other red varieties, 2% Nerello Cappuccio
Alcohol: 12.50%
Production area: Italy Sicily
Type of grape: Nerello Mascalese, Nerello Cappuccio, Other red varieties
Designation: Vino da Tavola
Winery: Vino di Anna
Alcohol: 12.50%
Production area: Italy Sicily
Designation: Vino da Tavola
Winery: Vino di Anna
Tipo de Uva: 90% Nerello Mascalese, 8% Other red varieties, 2% Nerello Cappuccio