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Matías i Torres Negramoll is a red wine from D.O Palma produced by Matías i Torres. The winery is situated in the town of Fuencaliente, on the island of Palma.
Matías i Torres is an historic winery on the island. Founded in 1855, it is currently in the hands of the 4th and 5th generation of the family and led by Victoria Torres. This wine is made using different plots of vineyards from around the island, with varying soil varieties and an average age of 25 years old.
Fermentation is carried out in ´lagares de tea´ (wine presses made of local wood), and are typical of traditional wineries on the islands. Here a short maceration and a fermentation with its own yeasts are carried out. The wine is decanted into oak and chestnut barrels where it is aged for 5 months.
Matías i Torres Negramoll is a red wine from D.O Palma produced by Matías i Torres. The winery is situated in the town of Fuencaliente, on the island of Palma.
Matías i Torres is an historic winery on the island. Founded in 1855, it is currently in the hands of the 4th and 5th generation of the family and led by Victoria Torres. This wine is made using different plots of vineyards from around the island, with varying soil varieties and an average age of 25 years old.
Fermentation is carried out in ´lagares de tea´ (wine presses made of local wood), and are typical of traditional wineries on the islands. Here a short maceration and a fermentation with its own yeasts are carried out. The wine is decanted into oak and chestnut barrels where it is aged for 5 months.