Val de Paxariñas Capricho

75cl 2019

Val de Paxariñas Capricho 2019

90
Peñin
White wine Joven Respectful agriculture.
£12.17
Duty paid
6x
-3%
£11.74
unit
Duty paid

Get €0.37 added to your Decántalo Balance when you buy this product
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Alcohol: 13.00%
Designation: D.O. Bierzo
Winery: Gancedo
Production area: Spain Castilla y León
Type of grape: Godello, Doña Blanca
Contains sulphites
Val de Paxariñas Capricho
White wine Joven Respectful agriculture.
All prices are Duty Paid. All expenses to be paid for United Kingdom are included in the price.

Right to return (14 calendar days)

Customer rating: Excellent

Service

Pairing

Style Val de Paxariñas Capricho 2019

Characteristics Val de Paxariñas Capricho

Real reviews from customers who have purchased this product

Capricho de Val Paxariñas is a white wine from Bierzo produced by Bodegas Gancedo. This wine is a blend of Godello (85%) and Doña Blanca (15%).

The grapes come from strains of about 20 years old in the case of Godello and 60 in the Doña Blanca. The first variety grows in glass, while the second in trellises.

The soils are sandy and the vineyards which give rise to Capricho de Val Paxariñas are low-density, about 3000 vines per hectare. Production is therefore limited, one or two kilos per strain. Viticulture and winemaking are made using traditional methods.

Processing and finishing Capricho de Val Paxariñas takes place in stainless steel tanks.

Juani y Ginés are a pair of winemakers who are responsible for the cellar. The passion and pride with which they work allow them to achieve, year after year, some worthy wines are born.

Gancedo
231391
2000 Items

Specific References

ean13
8437002263027

Ratings Val de Paxariñas Capricho

Tasting notes Val de Paxariñas Capricho

Alcohol: 13.00%
Production area: Spain Castilla y León
Type of grape: Godello, Doña Blanca
Designation: D.O. Bierzo
Winery: Gancedo
Contains sulphites
Alcohol: 13.00%
Production area: Spain Castilla y León
Type of grape: Godello, Doña Blanca
Designation: D.O. Bierzo
Winery: Gancedo
Contains sulphites
Alcohol: 13.00%
Production area: Spain Castilla y León
Type of grape: Godello, Doña Blanca
Designation: D.O. Bierzo
Winery: Gancedo
Contains sulphites
Alcohol: 13.00%
Production area: Spain Castilla y León
Type of grape: Godello, Doña Blanca
Designation: D.O. Bierzo
Winery: Gancedo
Contains sulphites
Alcohol: 12.00%
Production area: Spain Castilla y León
Type of grape: Godello, Doña Blanca
Designation: D.O. Bierzo
Winery: Gancedo
Contains sulphites
Alcohol: 13.50%
Production area: Spain Castilla y León
Type of grape: Godello, Doña Blanca
Designation: D.O. Bierzo
Winery: Gancedo
Contains sulphites
Alcohol: 13.00%
Production area: Spain Castilla y León
Type of grape: Godello, Doña Blanca
Designation: D.O. Bierzo
Winery: Gancedo
Contains sulphites
Alcohol: 13.50%
Production area: Spain Castilla y León
Type of grape: Godello, Doña Blanca
Designation: D.O. Bierzo
Winery: Gancedo
Contains sulphites
Alcohol: 13.50%
Production area: Spain Castilla y León
Type of grape: Godello, Doña Blanca
Designation: D.O. Bierzo
Winery: Gancedo
Contains sulphites
Alcohol: 13.50%
Production area: Spain Castilla y León
Type of grape: Godello, Doña Blanca
Designation: D.O. Bierzo
Winery: Gancedo
Contains sulphites
Alcohol: 13.00%
Production area: Spain Castilla y León
Type of grape: Godello, Doña Blanca
Designation: D.O. Bierzo
Winery: Gancedo
Contains sulphites
Alcohol: 13.00%
Production area: Spain Castilla y León
Type of grape: Godello, Doña Blanca
Designation: D.O. Bierzo
Winery: Gancedo
Contains sulphites
Bierzo wine is on the rise. It is a region defined by its small scale work, with plots scattered around, very old vines, artisan work of the small scale wineries, and the character of their principal variety, the Mencía grape, which produces fresh, fruity and delicious wines. Although the region is well known mostly for its red wines, it also produces white and rosé wines. If the red wines here are defined by the Mencía variety, then the white wines here are defined by the Godello. Godello grape has great aromatic potential, as well as an excellent balance between alcohol and acidity.  Despite the great potential of El Bierzo, its rise in the wine world would not have been possible without two people: Raúl Pérez and Ricardo Pérez. Two great winemakers who in little time have been able to produce critically acclaimed wines from the Bierzo region.
Pictures and situation D.O. Bierzo