Roberto Voerzio Barolo La Serra

A juicy and refined Nebbiolo to be patiently enjoyed

75cl 2015

Roberto Voerzio Barolo La Serra 2015

Organic
Red wine Aged in wood Organic.
£360.69
Duty paid
Duty paid

Get €10.82 added to your Decántalo Balance when you buy this product
Get € 10.82 added to your Decántalo Balance when you buy this product
Roberto Voerzio Barolo La Serra 2015 is a red wine with notes of black cherries, red plums, blood orange, liquorice and menthol. On the palate the fruit returns, and the mid-palate is elegant, fresh and full of velvety tannins. A juicy and refined wine with excellent longevity.
Red wine Aged in wood Organic.
Alcohol: 14.50%
Designation: DOCG Barolo
Winery: Roberto Voerzio
Production area: Italy Piedmont
Type of grape: Nebbiolo
Contains sulphites
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Roberto Voerzio Barolo La Serra
Organic
Red wine Aged in wood Organic.
All prices are Duty Paid. All expenses to be paid for United Kingdom are included in the price.

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Style Roberto Voerzio Barolo La Serra 2015

Characteristics Roberto Voerzio Barolo La Serra

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Roberto Voerzio Barolo La Serra is an organic single-variety Nebbiolo red wine produced by Azienda Agricola Roberto Voerzio, in the DOCG Piedmont in Italy.

The vineyards where the Roberto Voerzio Barolo La Serra grapes grow are southeast facing and lie at an altitude of 335 to 410 metres, in the town of La Morra. The “La Serra” estate is known for having one of the best vineyards in the area, which produces tannic and structured wines.

The strains, which are around 35 years old, are carefully pruned to ensure low, but high-quality yields of approximately 500 grams of fruit per plant. The vines are harvested manually in late September and early October. The grapes ferment with their native yeasts in stainless steel tanks and the resulting wine ages for 24 months in used French oak barrels and in large 1,500-litre wooden barrels known as “botti”. Then the wine goes through eight months of aging in tanks and eight more months of resting in the bottle before being sold. The wine is not clarified or filtered.

The Azienda Agricola Roberto Voerzio is a young winery founded in 1986 and is run by Roberto Voerzio, an admired Piedmont producer who works his vineyards with minimal intervention and with extremely low yields. This allows him to produce great wines of exquisite quality. These wines, now sought-after by every wine lover, have seen Roberto Voerzio gain international recognition.

195725
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Tasting notes Roberto Voerzio Barolo La Serra

Alcohol: 14.50%
Production area: Italy Piedmont
Type of grape: Nebbiolo
Designation: DOCG Barolo
Winery: Roberto Voerzio
Contains sulphites
Barolo is a town in Piedmont that one of the best and most expensive red wines in Italy is named after. It is made exclusively with the Nebbiolo variety and ages for a long time before being released for sale. Barolo wines are complex, with highly concentrated fruit and flavours, intense tannins and high acidity and alcohol.
Pictures and situation DOCG Barolo