Raventós i Blanc de Nit

A toast with freshness, character and complexity

2018
Magnum 2018

Raventós i Blanc de Nit 2018

Biodynamic
Other sparkling wines Brut Biodynamic and Respectful agriculture. 15 months in bottle.
£22.04
Duty paid
6x
-4%
£21.10
unit
Duty paid

Get €0.66 added to your Decántalo Balance when you buy this product
Get € 0.66 added to your Decántalo Balance when you buy this product
Alcohol: 12.00%
Type of sparkling wine: Other sparkling wines
Production area: Spain Catalonia
Contains sulphites
Tipo de Uva: 40% Xarel·lo, 34% Macabeo, 19% Parellada, 7% Monastrell
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Raventós i Blanc de Nit
Biodynamic
Other sparkling wines Brut Biodynamic and Respectful agriculture. 15 months in bottle.
All prices are Duty Paid. All expenses to be paid for United Kingdom are included in the price.

Right to return (14 calendar days)

Customer rating: Excellent

Service

Pairing

Characteristics Raventós i Blanc de Nit

Real reviews from customers who have purchased this product

Raventós i Blanc de Nit Reserva Brut Rosat is a sparkling wine made by Raventós i Blanc, the winery was founded in 1986 and is situated in Sant Sadurní d'Anoia, the centre of the viticulture area in Alt Penedès.
The climate in Alt Penedès is Mediterranean, characterised by gentle winters and warm and dry summers, where thermal variations are not very pronounced thanks to the proximity to the sea.
The Raventós i Blanc vines are encountered between mountain ranges, between Sierra del Litoral in the east, Montserrat in the North and Sierra d'en Compte in the west. La Sierra Litoral protects from the excess moisture in the costal areas. On the other hand, Montserrat and Sierra d'en Compte make barriers for winds and low temperatures from the Pyrenees.
This cava is a coupage of Macabeo, Xarel·lo, Parellada and Monastrell grown in three estates: La Plana La Barbera and El Llac. La Plana is an estate located on clay-loam soils that grows Xarel·lo and Macabeo varieties. La Barbera is found on clay loam soils where they grow Parellada. Finally, El Llac is the estate that grows Monastrell located on the lower terraces of the North West facing hill; Serral.
Raventós i Blanc is harvested by hand and follows an ecological viticulture. As for the production, after a long pressing at a low pressure, there is a static racking at a low temperature. Afterwards, they continue with the first fermentation in stainless steel deposits at a controlled temperature, each variety separately. Once the ensemble is done, the wine undergoes a second fermentation in the bottle for 15 months in rhyme.
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Specific References

ean13
8421478770158

Ratings Raventós i Blanc de Nit

Tasting notes Raventós i Blanc de Nit

Alcohol: 12.00%
Production area: Spain Catalonia
Type of grape: Macabeo, Xarel·lo, Parellada, Monastrell
Type of sparkling wine: Other sparkling wines
Contains sulphites
Alcohol: 12.00%
Production area: Spain Catalonia
Type of grape: Macabeo, Xarel·lo, Parellada, Monastrell
Type of sparkling wine: Other sparkling wines
Contains sulphites
Alcohol: 12.00%
Production area: Spain Catalonia
Type of grape: Macabeo, Xarel·lo, Parellada, Monastrell
Type of sparkling wine: Other sparkling wines
Contains sulphites
Alcohol: 12.00%
Production area: Spain Catalonia
Type of grape: Macabeo, Xarel·lo, Parellada, Monastrell
Type of sparkling wine: Other sparkling wines
Contains sulphites
Alcohol: 12.00%
Production area: Spain Catalonia
Type of grape: Macabeo, Xarel·lo, Parellada, Monastrell
Type of sparkling wine: Other sparkling wines
Contains sulphites
Alcohol: 12.00%
Production area: Spain Catalonia
Type of grape: Macabeo, Xarel·lo, Parellada, Monastrell
Type of sparkling wine: Other sparkling wines
Contains sulphites
Alcohol: 12.00%
Production area: Spain Catalonia
Type of grape: Macabeo, Xarel·lo, Parellada, Monastrell
Type of sparkling wine: Other sparkling wines
Contains sulphites
Alcohol: 12.00%
Production area: Spain Catalonia
Type of grape: Macabeo, Xarel·lo, Parellada, Monastrell
Type of sparkling wine: Other sparkling wines
Contains sulphites
Alcohol: 12.00%
Production area: Spain Catalonia
Type of grape: Macabeo, Xarel·lo, Parellada, Monastrell
Type of sparkling wine: Other sparkling wines
Contains sulphites
Alcohol: 12.00%
Type of grape: Macabeo, Xarel·lo, Parellada, Monastrell
Type of sparkling wine: Other sparkling wines
Contains sulphites
Alcohol: 12.00%
Production area: Spain Catalonia
Type of sparkling wine: Other sparkling wines
Tipo de Uva: 40% Xarel·lo, 34% Macabeo, 19% Parellada, 7% Monastrell
Contains sulphites
Alcohol: 12.00%
Production area: Spain Catalonia
Type of grape: Macabeo, Xarel·lo, Parellada, Monastrell
Type of sparkling wine: Other sparkling wines
Contains sulphites
Alcohol: 12.00%
Production area: Spain Catalonia
Type of grape: Macabeo, Xarel·lo, Parellada, Monastrell
Type of sparkling wine: Other sparkling wines
Contains sulphites
Alcohol: 12.00%
Production area: Spain Catalonia
Type of sparkling wine: Other sparkling wines
Tipo de Uva: 40% Xarel·lo, 34% Macabeo, 19% Parellada, 7% Monastrell
Contains sulphites
Pictures and situation Raventós i Blanc