La Tellería

The perfect balance between fruit and body

2019

La Tellería 2019

Red wine Aged in wood. 6 months in French oak barrels used.
£11.64
Duty paid
Duty paid

Get €0.35 added to your Decántalo Balance when you buy this product
Get € 0.35 added to your Decántalo Balance when you buy this product
Alcohol: 14.00%
Designation: D.O. Bierzo
Winery: Vinos Valtuille
Production area: Spain Castilla y León
Contains sulphites
Tipo de Uva: 100% Mencía
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La Tellería
Red wine Aged in wood. 6 months in French oak barrels used.
All prices are Duty Paid. All expenses to be paid for United Kingdom are included in the price.

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Style La Tellería 2019

Characteristics La Tellería

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La Tellería is a single-variety Mencía red wine made by the Vinos Valtuille family winery in the D.O. Bierzo, in Castilla y León, Spain.

 

The grapes used to make the La Tellería wine mostly come from a plot with the same name that is located on a hillside near Valtuille de Abajo. It has clay soils and vines aged over 85 years old. 

 

The harvest is carried out manually in 15kg boxes. The bunches pass over a selection table where those that do not meet the winery’s quality standards are discarded.

 

Fermentation takes place in stainless steel tanks with constant controlled temperatures of no more than 28ºC.

 

The resulting wine undergoes malolactic fermentation in stainless steel tanks and then undergoes a short aging of 4 to 5 months in a 10,000 litre wooden foudre.

 

La Tellería is a fresh and fruity red wine that offers the full essence of the Mencía variety from old vines accompanied by the character of the Bierzo land and the perfect balance between fruit and structure.

 

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Specific References

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8437002967147

Ratings La Tellería

Tasting notes La Tellería

Alcohol: 14.00%
Production area: Spain Castilla y León
Type of grape: Mencía
Designation: D.O. Bierzo
Winery: Vinos Valtuille
Contains sulphites
Alcohol: 14.00%
Production area: Spain Castilla y León
Type of grape: Mencía
Designation: D.O. Bierzo
Winery: Vinos Valtuille
Contains sulphites
Alcohol: 14.00%
Production area: Spain Castilla y León
Type of grape: Mencía
Designation: D.O. Bierzo
Winery: Vinos Valtuille
Tipo de Uva: 100% Mencía
Contains sulphites
Pictures and situation Vinos Valtuille
Bierzo wine is on the rise. It is a region defined by its small scale work, with plots scattered around, very old vines, artisan work of the small scale wineries, and the character of their principal variety, the Mencía grape, which produces fresh, fruity and delicious wines. Although the region is well known mostly for its red wines, it also produces white and rosé wines. If the red wines here are defined by the Mencía variety, then the white wines here are defined by the Godello. Godello grape has great aromatic potential, as well as an excellent balance between alcohol and acidity.  Despite the great potential of El Bierzo, its rise in the wine world would not have been possible without two people: Raúl Pérez and Ricardo Pérez. Two great winemakers who in little time have been able to produce critically acclaimed wines from the Bierzo region.
Pictures and situation D.O. Bierzo