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Cava Brut Nature Respectful agriculture. 24 months in bottle.
Naverán Brut Nature Vintage 2015 2018
D.O. Cava
(Catalonia)
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6x
-4%
£12.51
unit
Price
£13.03
Duty paid
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12255
Naverán Perles Roses
Get €0.56 added to your Decántalo Balance when you buy this product
Get €
0.56
added to your Decántalo Balance
when you buy this product
Our prices are Duty Paid. All expenses to be paid for UK are included in the price.
Right to return (14 calendar days)
Customer rating: Excellent
Service
Serve at: 8.0°C
Pairing
Cod, Smoked dishes, Aperitif, Complex salads
Characteristics Naverán Perles Roses
Naverán Perles Roses is a pink cava produced by the Naverán winery in Cava. The winery is located in Torrelavit, in the centre of Alt Penedès.
Naverán Perles Roses is made from 100% Pinot Noir. The grapes come from vineyards in the estate of Can Parellada, at 110 hectares, it is one of the largest in the Alt Penedès.
Developing Naverán Perles Roses begins with a harvest in early August in wooden boxes. Once in the winery, the grapes are pressed softly and fermentation begins in stainless steel tanks at a low temperature.
Later, after the pressing, a second fermentation takes place using the typical "champagne method" (a method of making sparkling wine in the style of the Champagne region).
Finally, after aging for two years Naverán Perles Roses it is ready to be enjoyed. It is noteworthy, finally, that the 2010 vintage of Naverán Perles Roses was recognized by Robert Parker, the Wine Advocate, as the best Spanish rosé cava of the year.
Real reviews from customers who have purchased this product
12255
Naverán Perles Roses is a pink cava produced by the Naverán winery in Cava. The winery is located in Torrelavit, in the centre of Alt Penedès.
Naverán Perles Roses is made from 100% Pinot Noir. The grapes come from vineyards in the estate of Can Parellada, at 110 hectares, it is one of the largest in the Alt Penedès.
Developing Naverán Perles Roses begins with a harvest in early August in wooden boxes. Once in the winery, the grapes are pressed softly and fermentation begins in stainless steel tanks at a low temperature.
Later, after the pressing, a second fermentation takes place using the typical "champagne method" (a method of making sparkling wine in the style of the Champagne region).
Finally, after aging for two years Naverán Perles Roses it is ready to be enjoyed. It is noteworthy, finally, that the 2010 vintage of Naverán Perles Roses was recognized by Robert Parker, the Wine Advocate, as the best Spanish rosé cava of the year.
Tasting notes Naverán Perles Roses
Cool, nice and enveloping. Unctuous step. Good structure, excellent acidity. Long aftertaste.
Pale pink with bright reflections. Small bubble, uniform and constant ascension.
Medium to high intensity. Aromas of red fruit with touches of citrus and herbal notes.
Pale pink with bright reflections. Small bubble, uniform and constant ascension.
Medium to high intensity. Aromas of red fruit with touches of citrus and herbal notes.
A wine with a highly voluminous attack and a fresh and light, very delicate mid palate with a good structure. Great acidity and integrated fizziness.
Pale pink or onion skin colour and small and uniform, constant-rise bubbles.
It shows pleasant aromas of medium-high intensity reminiscent of forest berries, with some hints of citrus, herbs and nuts.
Pale pink or onion skin colour and small and uniform, constant-rise bubbles.
It shows pleasant aromas of medium-high intensity reminiscent of forest berries, with some hints of citrus, herbs and nuts.
Very elegant and very fine cava. Very fresh and dry cava, with tasty notes of red fruit intermingled with notes provided during the ageing (nuts and yeast). It has a creamy texture, an excellent acidity and a nicely integrated fizziness. Very long finish.
Pretty pink colour with hints of onion skin. Its fine bubbles rise slowly forming a good crown on the surface.
Nice aromas with a medium-high intensity. The notes of red fruit are released along with creamy notes and touches of nuts and subtle herbs.
Pretty pink colour with hints of onion skin. Its fine bubbles rise slowly forming a good crown on the surface.
Nice aromas with a medium-high intensity. The notes of red fruit are released along with creamy notes and touches of nuts and subtle herbs.
Tasty and fresh rosé cava. Aromas of fruit, nuts and hints of yeast. Nice mid palate and well-integrated carbonic. Good acidity.
The palate is dry, full and creamy, with an elegant and very long aftertaste.
Onion skin colour, with small pink pearls that slowly form a string. Fine bubbles.
Refined and elegant aromas. Aromas of small red fruit accompanied by lactic notes and nuts.
The palate is dry, full and creamy, with an elegant and very long aftertaste.
Onion skin colour, with small pink pearls that slowly form a string. Fine bubbles.
Refined and elegant aromas. Aromas of small red fruit accompanied by lactic notes and nuts.
Others sparkling wines Naverán
Naveran is the surname of a family dedicated to the cultivation of their vineyards and the traditional production of their unique wines and cavas. Years ago, Michel Gillieron Parellada de Naveran, in his eagerness to innovate, planted some local varieties and some noble vines in his vineyards –Cabernet, Merlot, Chardonnay, Viognier, etc.–, with a vision of the future. Today, this has been well contrasted in time, revolutionising the wine production of Penedés in the 80s. As a result of this balance between tradition and innovation, Naveran and its wines, riding a wave, have won several awards and mentions in the most prestigious national and international competitions, including the one for its Cava ‘Perles Roses’ as the best Rosé Cava in Spain, according to Robert Parker from Wine Advocate.
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£12.38
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Naverán Perles Blanques 2017
D.O. Cava
(Catalonia)
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-3%
£18.06
unit
Price
£18.70
Duty paid
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Cava was born under the constant shadow of its French counterpart, Champagne. However, produced over 1,200km away and a gap of over 100 years, Cava was always going to be a completely different product, even if produced using the same method and and sometimes with the same varieties. Firstly the climate and soil have a profound impact on the yields, while the plant strains that thrive here and completely different to those in the Champagne region. Fortunately, as more winemakers are becoming convinced of this, they are producing Cavas with their own personality, showing off the art of the second fermentation in the bottle like no other wine region in the world.
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£20.71
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£21.44
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Bertha S.XXI Gran Reserva Brut Nature 2009
D.O. Cava
(Catalonia)
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-3%
£23.62
unit
Price
£24.47
Duty paid
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D.O. Cava
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6x
-4%
£15.42
unit
Price
£16.06
Duty paid
88
Winespectator
89
Suckling
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D.O. Cava
(Catalonia)
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-4%
£13.67
unit
Price
£14.22
Duty paid
Juvé & Camps Milésimé 2017
D.O. Cava
(Catalonia)
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6x
-4%
£24.64
unit
Price
£25.54
Duty paid
- New
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6x
-4%
£15.97
unit
Price
£16.66
Duty paid
93
Decántalo
84
Peñín
90
Parker
Oriol Rossell Mític 1908 Brut Nature Gran Reserva 2013 2016
Gran Reserva, very elegant and balanced.
D.O. Cava
(Catalonia)
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£15.84
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Price
£16.53
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Rimarts Brut Nature Reserva 2018
D.O. Cava
(Catalonia)
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-4%
£12.56
unit
Price
£13.07
Duty paid
Bertha Cardús Gran Reserva Brut Nature
D.O. Cava
(Catalonia)
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6x
-3%
£18.06
unit
Price
£18.70
Duty paid
Guilera Brut Gran Reserva 2014
D.O. Cava
(Catalonia)
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6x
-4%
£14.09
unit
Price
£14.69
Duty paid
Finca Valldosera Gran Reserva Brut Nature
A dry, fresh and elegant Gran Reserva
D.O. Cava
(Catalonia)
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-4%
£13.92
unit
Price
£14.48
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90
Peñín
91
Parker
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