Naverán Perles Roses

2018

Naverán Perles Roses 2018

Cava Brut Nature Respectful agriculture. 24 months in bottle.
£16.71
Duty paid
-8% £18.21
Duty paid

Get €0.50 added to your Decántalo Balance when you buy this product
Get € 0.50 added to your Decántalo Balance when you buy this product
Alcohol: 12.50%
Designation: D.O. Cava
Winery: Naverán
Production area: Spain Catalonia
Contains sulphites
Tipo de Uva: 100% Pinot Noir
  • -8.22%
  • New
Naverán Perles Roses
Cava Brut Nature Respectful agriculture. 24 months in bottle.
All prices are Duty Paid. All expenses to be paid for United Kingdom are included in the price.

Right to return (14 calendar days)

Customer rating: Excellent

Service

Serve at: 8.0°C

Pairing

Aperitif, Complex salads, Cod, Smoked dishes

Characteristics Naverán Perles Roses

Naverán Perles Roses is a pink cava produced by the Naverán winery in Cava. The winery is located in Torrelavit, in the centre of Alt Penedès.

Naverán Perles Roses is made from 100% Pinot Noir. The grapes come from vineyards in the estate of Can Parellada, at 110 hectares, it is one of the largest in the Alt Penedès.

Developing Naverán Perles Roses begins with a harvest in early August in wooden boxes. Once in the winery, the grapes are pressed softly and fermentation begins in stainless steel tanks at a low temperature.

Later, after the pressing, a second fermentation takes place using the typical "champagne method" (a method of making sparkling wine in the style of the Champagne region).

Finally, after aging for two years Naverán Perles Roses it is ready to be enjoyed. It is noteworthy, finally, that the 2010 vintage of Naverán Perles Roses was recognized by Robert Parker, the Wine Advocate, as the best Spanish rosé cava of the year.

Real reviews from customers who have purchased this product

Naverán Perles Roses is a pink cava produced by the Naverán winery in Cava. The winery is located in Torrelavit, in the centre of Alt Penedès.

Naverán Perles Roses is made from 100% Pinot Noir. The grapes come from vineyards in the estate of Can Parellada, at 110 hectares, it is one of the largest in the Alt Penedès.

Developing Naverán Perles Roses begins with a harvest in early August in wooden boxes. Once in the winery, the grapes are pressed softly and fermentation begins in stainless steel tanks at a low temperature.

Later, after the pressing, a second fermentation takes place using the typical "champagne method" (a method of making sparkling wine in the style of the Champagne region).

Finally, after aging for two years Naverán Perles Roses it is ready to be enjoyed. It is noteworthy, finally, that the 2010 vintage of Naverán Perles Roses was recognized by Robert Parker, the Wine Advocate, as the best Spanish rosé cava of the year.

Naverán
216731
2000 Items

Specific References

ean13
8421870307020

Ratings Naverán Perles Roses

2012
91
2011
90
2009
90
2008
91
2008
89
2008
87

Tasting notes Naverán Perles Roses

Cool, nice and enveloping. Unctuous step. Good structure, excellent acidity. Long aftertaste.

Pale pink with bright reflections. Small bubble, uniform and constant ascension.

Medium to high intensity. Aromas of red fruit with touches of citrus and herbal notes.
A wine with a highly voluminous attack and a fresh and light, very delicate mid palate with a good structure. Great acidity and integrated fizziness.

Pale pink or onion skin colour and small and uniform, constant-rise bubbles.

It shows pleasant aromas of medium-high intensity reminiscent of forest berries, with some hints of citrus, herbs and nuts.
Very elegant and very fine cava. Very fresh and dry cava, with tasty notes of red fruit intermingled with notes provided during the ageing (nuts and yeast). It has a creamy texture, an excellent acidity and a nicely integrated fizziness. Very long finish.

Pretty pink colour with hints of onion skin. Its fine bubbles rise slowly forming a good crown on the surface.

Nice aromas with a medium-high intensity. The notes of red fruit are released along with creamy notes and touches of nuts and subtle herbs.
Tasty and fresh rosé cava. Aromas of fruit, nuts and hints of yeast. Nice mid palate and well-integrated carbonic. Good acidity.
The palate is dry, full and creamy, with an elegant and very long aftertaste.

Onion skin colour, with small pink pearls that slowly form a string. Fine bubbles.


Refined and elegant aromas. Aromas of small red fruit accompanied by lactic notes and nuts.
Alcohol: 12.50%
Production area: Spain Catalonia
Type of grape: Pinot Noir
Designation: D.O. Cava
Winery: Naverán
Contains sulphites
Alcohol: 12.50%
Production area: Spain Catalonia
Type of grape: Pinot Noir
Designation: D.O. Cava
Winery: Naverán
Contains sulphites
Alcohol: 12.50%
Production area: Spain Catalonia
Type of grape: Pinot Noir
Designation: D.O. Cava
Winery: Naverán
Contains sulphites
Alcohol: 12.50%
Production area: Spain Catalonia
Type of grape: Pinot Noir
Designation: D.O. Cava
Winery: Naverán
Contains sulphites
Alcohol: 12.50%
Type of grape: Pinot Noir
Designation: D.O. Cava
Winery: Naverán
Contains sulphites
Alcohol: 12.50%
Production area: Spain Catalonia
Type of grape: Pinot Noir
Designation: D.O. Cava
Winery: Naverán
Contains sulphites
Alcohol: 12.50%
Type of grape: Pinot Noir
Designation: D.O. Cava
Winery: Naverán
Contains sulphites
Alcohol: 12.50%
Type of grape: Pinot Noir
Designation: D.O. Cava
Winery: Naverán
Contains sulphites
Alcohol: 12.50%
Type of grape: Pinot Noir
Designation: D.O. Cava
Winery: Naverán
Contains sulphites
Alcohol: 12.50%
Production area: Spain Catalonia
Type of grape: Pinot Noir
Designation: D.O. Cava
Winery: Naverán
Contains sulphites
Alcohol: 12.50%
Production area: Spain Catalonia
Type of grape: Pinot Noir
Designation: D.O. Cava
Winery: Naverán
Tipo de Uva: 100% Pinot Noir
Contains sulphites
Alcohol: 12.50%
Production area: Spain Catalonia
Type of grape: Pinot Noir
Designation: D.O. Cava
Winery: Naverán
Contains sulphites

Others sparkling wines Naverán

Naveran is the surname of a family dedicated to the cultivation of their vineyards and the traditional production of their unique wines and cavas. Years ago, Michel Gillieron Parellada de Naveran, in his eagerness to innovate, planted some local varieties and some noble vines in his vineyards –Cabernet, Merlot, Chardonnay, Viognier, etc.–, with a vision of the future. Today, this has been well contrasted in time, revolutionising the wine production of Penedés in the 80s. As a result of this balance between tradition and innovation, Naveran and its wines, riding a wave, have won several awards and mentions in the most prestigious national and international competitions, including the one for its Cava ‘Perles Roses’ as the best Rosé Cava in Spain, according to Robert Parker from Wine Advocate.

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