Mestres Visol Gran Reserva Brut Nature

2013

Mestres Visol Gran Reserva Brut Nature 2013

92
Decanter
Cava Brut Nature. 6 years in oak barrels and 60 months in bottle.
£20.91
Duty paid
6x
-4%
£20.02
unit
Duty paid

Get €0.63 added to your Decántalo Balance when you buy this product
Get € 0.63 added to your Decántalo Balance when you buy this product
Alcohol: 12.00%
Designation: D.O. Cava
Winery: Mestres
Production area: Spain Catalonia
Contains sulphites
Tipo de Uva: 60% Xarel·lo, 20% Macabeo, 20% Parellada
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Mestres Visol Gran Reserva Brut Nature
Cava Brut Nature. 6 years in oak barrels and 60 months in bottle.
All prices are Duty Paid. All expenses to be paid for United Kingdom are included in the price.

Right to return (14 calendar days)

Customer rating: Excellent

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Characteristics Mestres Visol Gran Reserva Brut Nature

Real reviews from customers who have purchased this product

Cava made of reserva wines from old Macabeo, Xarel·lo and Parellada wines of over 50 years old. Ageing on lees of the base wine for six months in barrels. All the second fermentation in the bottle is carried out with a cork and lasts 50 months. Manual disgorgement of all the bottles one by one in order to obtain the highest expression of the cava. In order to emphasize the aromas, it is recommended aerating for five minutes and one minute in the glass.
Mestres
210454
2000 Items

Specific References

ean13
8437001132034

Ratings Mestres Visol Gran Reserva Brut Nature

Tasting notes Mestres Visol Gran Reserva Brut Nature

Alcohol: 12.00%
Production area: Spain Catalonia
Type of grape: Macabeo, Xarel·lo, Parellada
Designation: D.O. Cava
Winery: Mestres
Contains sulphites
Alcohol: 12.00%
Production area: Spain Catalonia
Type of grape: Macabeo, Xarel·lo, Parellada
Designation: D.O. Cava
Winery: Mestres
Contains sulphites
Alcohol: 12.00%
Production area: Spain Catalonia
Type of grape: Macabeo, Xarel·lo, Parellada
Designation: D.O. Cava
Winery: Mestres
Contains sulphites
Alcohol: 12.00%
Production area: Spain Catalonia
Designation: D.O. Cava
Winery: Mestres
Tipo de Uva: 60% Xarel·lo, 20% Macabeo, 20% Parellada
Contains sulphites
Alcohol: 12.00%
Production area: Spain Catalonia
Type of grape: Macabeo, Xarel·lo, Parellada
Designation: D.O. Cava
Winery: Mestres
Contains sulphites
Cava was born under the constant shadow of its French counterpart, Champagne. However, produced over 1,200km away and a gap of over 100 years, Cava was always going to be a completely different product, even if produced using the same method and and sometimes with the same varieties. Firstly the climate and soil have a profound impact on the yields, while the plant strains that thrive here and completely different to those in the Champagne region. Fortunately, as more winemakers are becoming convinced of this, they are producing Cavas with their own personality, showing off the art of the second fermentation in the bottle like no other wine region in the world.
Pictures and situation D.O. Cava