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Mas Donis Blanc is a white wine from Montsant. It is made by Celler de Capçanes, an important wine cooperative of the Priorat, within the province of Tarragona.
Mas Donis Blanc is made from a blend of Grenache and Macabeo. The grapes come from old vines of 40 and 50 years old, situated at an altitude of between 150 and 450m.
Furthermore, cultivation takes place in a wide variety of soils: limestone, slate (called licorella in this region), fossil dunes and clay.
The development of Mas Donis Blanc begins with a manual harvest in early September. Subsequently, the wine is made in stainless steel tanks at controlled temperatures, the two varieties together.
The last step of Mas Donis Blanc is a cold stabilization and mild filtration before bottling.