Mas Codina Brut Nature Gran Reserva

2016

Mas Codina Brut Nature Gran Reserva 2016

Cava Brut Nature. 36 months in bottle.
£12.94
Duty paid
-8% £14.05
Duty paid

Get €0.39 added to your Decántalo Balance when you buy this product
Get € 0.39 added to your Decántalo Balance when you buy this product
Alcohol: 12.00%
Designation: D.O. Cava
Winery: Mas Codina
Production area: Spain Catalonia
Contains sulphites
Tipo de Uva: 33% Chardonnay, 30% Pinot Noir, 22% Macabeo, 15% Xarel·lo
  • -7.88%
Mas Codina Brut Nature Gran Reserva
Cava Brut Nature. 36 months in bottle.
All prices are Duty Paid. All expenses to be paid for United Kingdom are included in the price.

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Characteristics Mas Codina Brut Nature Gran Reserva

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Mas Codina, a winery with experience in the world of wine for more than three centuries, presents Mas Codina Brut Nature Gran Reserva. It is elaborated in the region of Penedès, under the D.O. Cava. The vines, aged of 20 to 50 years, are grown in clayey-calcareous soils. This cava goes through a minimum ageing of three years and a half at a constant temperature of 16ºC. Production limited to 3,500 bottles only.
Mas Codina
233799
24 Items

Specific References

ean13
8437009040003
Alcohol: 12.00%
Production area: Spain Catalonia
Type of grape: Xarel·lo, Chardonnay, Pinot Noir, Macabeo
Designation: D.O. Cava
Winery: Mas Codina
Contains sulphites
Alcohol: 12.00%
Production area: Spain Catalonia
Type of grape: Xarel·lo, Chardonnay, Pinot Noir, Macabeo
Designation: D.O. Cava
Winery: Mas Codina
Contains sulphites
Alcohol: 12.00%
Production area: Spain Catalonia
Type of grape: Xarel·lo, Chardonnay, Pinot Noir, Macabeo
Designation: D.O. Cava
Winery: Mas Codina
Contains sulphites
Alcohol: 12.00%
Production area: Spain Catalonia
Type of grape: Xarel·lo, Chardonnay, Pinot Noir, Macabeo
Designation: D.O. Cava
Winery: Mas Codina
Contains sulphites
Alcohol: 12.00%
Production area: Spain Catalonia
Type of grape: Xarel·lo, Chardonnay, Pinot Noir, Macabeo
Designation: D.O. Cava
Winery: Mas Codina
Contains sulphites
Alcohol: 12.00%
Production area: Spain Catalonia
Designation: D.O. Cava
Winery: Mas Codina
Tipo de Uva: 33% Chardonnay, 30% Pinot Noir, 22% Macabeo, 15% Xarel·lo
Contains sulphites
Cava was born under the constant shadow of its French counterpart, Champagne. However, produced over 1,200km away and a gap of over 100 years, Cava was always going to be a completely different product, even if produced using the same method and and sometimes with the same varieties. Firstly the climate and soil have a profound impact on the yields, while the plant strains that thrive here and completely different to those in the Champagne region. Fortunately, as more winemakers are becoming convinced of this, they are producing Cavas with their own personality, showing off the art of the second fermentation in the bottle like no other wine region in the world.
Pictures and situation D.O. Cava