Marta Passió Reserva Brut

2018
2017

Marta Passió Reserva Brut 2018

Cava Brut. 24 months in bottle.
£12.39
Duty paid
-8% £13.42
Duty paid

Get €0.37 added to your Decántalo Balance when you buy this product
Get € 0.37 added to your Decántalo Balance when you buy this product
Alcohol: 11.50%
Designation: D.O. Cava
Winery: Canals y Canals
Production area: Spain Catalonia
Contains sulphites
Tipo de Uva: 40% Xarel·lo, 20% Garnacha Tinta, 20% Macabeo, 20% Parellada
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Marta Passió Reserva Brut
Cava Brut. 24 months in bottle.
All prices are Duty Paid. All expenses to be paid for United Kingdom are included in the price.

Right to return (14 calendar days)

Customer rating: Excellent

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Pairing

Characteristics Marta Passió Reserva Brut

Real reviews from customers who have purchased this product

Marta Passió Brut Reserva is a cava produced by Ramon Canals from Cavas Duran.

This cava is a coupage of Macabeo, Parellada, Xarel·lo and a small percentage of Garnacha. The grapes are grown on vines that are located at an altitude less than 300 metres high, on plots with poor soil in organic material.

As for the production, the vinification is done separately in stainless steel deposits used only to obtain the must through soft pressing. Later, each variety undergoes a separate fermentation at a controlled temperature in stainless steel deposits.

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Specific References

ean13
8429617023509

Tasting notes Marta Passió Reserva Brut

Alcohol: 11.50%
Production area: Spain Catalonia
Type of grape: Garnacha Tinta, Macabeo, Xarel·lo, Parellada
Designation: D.O. Cava
Winery: Canals y Canals
Contains sulphites
Alcohol: 11.50%
Production area: Spain Catalonia
Type of grape: Garnacha Tinta, Macabeo, Xarel·lo, Parellada
Designation: D.O. Cava
Winery: Canals y Canals
Contains sulphites
Alcohol: 11.50%
Production area: Spain Catalonia
Type of grape: Garnacha Tinta, Macabeo, Xarel·lo, Parellada
Designation: D.O. Cava
Winery: Canals y Canals
Contains sulphites
Alcohol: 11.50%
Production area: Spain Catalonia
Type of grape: Garnacha Tinta, Macabeo, Xarel·lo, Parellada
Designation: D.O. Cava
Winery: Canals y Canals
Contains sulphites
Alcohol: 11.50%
Production area: Spain Catalonia
Type of grape: Garnacha Tinta, Macabeo, Xarel·lo, Parellada
Designation: D.O. Cava
Winery: Canals y Canals
Contains sulphites
Alcohol: 11.50%
Production area: Spain Catalonia
Designation: D.O. Cava
Winery: Canals y Canals
Tipo de Uva: 40% Xarel·lo, 20% Garnacha Tinta, 20% Macabeo, 20% Parellada
Contains sulphites
Alcohol: 11.50%
Production area: Spain Catalonia
Designation: D.O. Cava
Winery: Canals y Canals
Tipo de Uva: 40% Xarel·lo, 20% Garnacha Tinta, 20% Macabeo, 20% Parellada
Contains sulphites
Cava was born under the constant shadow of its French counterpart, Champagne. However, produced over 1,200km away and a gap of over 100 years, Cava was always going to be a completely different product, even if produced using the same method and and sometimes with the same varieties. Firstly the climate and soil have a profound impact on the yields, while the plant strains that thrive here and completely different to those in the Champagne region. Fortunately, as more winemakers are becoming convinced of this, they are producing Cavas with their own personality, showing off the art of the second fermentation in the bottle like no other wine region in the world.
Pictures and situation D.O. Cava