Malasombra Rosado

Versatile, aromatic, sweet and very lively

2019

Malasombra Rosado 2019

Vegan
Rosé wine Vegan.
£8.31
Duty paid
Duty paid

Get €0.25 added to your Decántalo Balance when you buy this product
Get € 0.25 added to your Decántalo Balance when you buy this product
Malasombra Rosado is a rosé wine with great aromatic intensity and touches of blackcurrants, raspberries and red blackberries. On the palate it is sweet and persistent, with a refreshing acidity that gives it vivacity.
Rosé wine Vegan.
Alcohol: 12.50%
Designation: D.O. Jumilla
Winery: Ego Bodegas
Production area: Spain Murcia
Type of grape: Garnacha Tinta
Contains sulphites
Malasombra Rosado
Vegan
Rosé wine Vegan.
All prices are Duty Paid. All expenses to be paid for United Kingdom are included in the price.

Right to return (14 calendar days)

Customer rating: Excellent

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Pairing

Style Malasombra Rosado 2019

Characteristics Malasombra Rosado

Trusted Shops Reviews

Malasombra Rosado is a single-variety Garnacha rosé wine produced by Ego Bodegas in the D.O. Jumilla, in Murcia, Spain.

 

To make the Malasombra Rosado wine, the Garnacha clusters are harvested manually at their optimum ripeness and are collected in small boxes to preserve their integrity and organoleptic properties until they reach the winery.

 

This Malasombra Rosé wine is a rosé made through the saignée method. The skins are left to macerate for the time it takes the wine to develop a beautiful colour. Once the desired colour has been achieved, the skins are removed and fermentation begins, which takes place in stainless steel tanks, at a controlled temperature.

 

Malasombra Rosado is a very versatile, aromatic and sweet young wine, with a moderate alcohol content that makes it an excellent and light option to be enjoyed at any time of the year.

 
Ego Bodegas
230269
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Tasting notes Malasombra Rosado

Alcohol: 12.50%
Production area: Spain Murcia
Type of grape: Garnacha Tinta
Designation: D.O. Jumilla
Winery: Ego Bodegas
Contains sulphites
To speak of Jumilla wine is to really refer to the Monastrell grape variety. In recent years Jumilla has undergone an impressive transformation. Once used as concentrated and highly alcoholic wines to give strength to weaker wines from other regions, the wines from Jumilla have managed to change this reputation, now enjoying prestige from all over the world. Flavourful wines, with body and concentrated. As well as red wines, the region is also known for their rosés, again produced with the Monastrell variety.
Pictures and situation D.O. Jumilla