Losada

Meaty and sensual Mencía

2018

Losada 2018

92
Suckling
Red wine Aged in wood. 12 months in oak barrels.
£12.47
Duty paid
6x
-4%
£11.96
unit
Duty paid

Get €0.37 added to your Decántalo Balance when you buy this product
Get € 0.37 added to your Decántalo Balance when you buy this product
Red wine Aged in wood. 12 months in oak barrels.
Alcohol: 14.00%
Designation: D.O. Bierzo
Production area: Spain Castilla y León
Contains sulphites
Tipo de Uva: 100% Mencía
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Losada
Red wine Aged in wood. 12 months in oak barrels.
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Tasting notes Losada

Alcohol: 14.00%
Production area: Spain Castilla y León
Type of grape: Mencía
Designation: D.O. Bierzo
Contains sulphites
Alcohol: 14.00%
Production area: Spain Castilla y León
Type of grape: Mencía
Designation: D.O. Bierzo
Contains sulphites
Alcohol: 14.00%
Production area: Spain Castilla y León
Type of grape: Mencía
Designation: D.O. Bierzo
Contains sulphites
Alcohol: 14.00%
Production area: Spain Castilla y León
Type of grape: Mencía
Designation: D.O. Bierzo
Contains sulphites
Alcohol: 14.00%
Production area: Spain Castilla y León
Type of grape: Mencía
Designation: D.O. Bierzo
Contains sulphites
Alcohol: 14.00%
Production area: Spain Castilla y León
Type of grape: Mencía
Designation: D.O. Bierzo
Contains sulphites
Alcohol: 14.00%
Production area: Spain Castilla y León
Type of grape: Mencía
Designation: D.O. Bierzo
Contains sulphites
Alcohol: 14.00%
Production area: Spain Castilla y León
Type of grape: Mencía
Designation: D.O. Bierzo
Contains sulphites
Alcohol: 14.00%
Production area: Spain Castilla y León
Type of grape: Mencía
Designation: D.O. Bierzo
Contains sulphites
Alcohol: 14.00%
Production area: Spain Castilla y León
Type of grape: Mencía
Designation: D.O. Bierzo
Contains sulphites
Alcohol: 14.00%
Production area: Spain Castilla y León
Type of grape: Mencía
Designation: D.O. Bierzo
Tipo de Uva: 100% Mencía
Contains sulphites
Alcohol: 14.00%
Production area: Spain Castilla y León
Type of grape: Mencía
Designation: D.O. Bierzo
Contains sulphites
Alcohol: 14.00%
Production area: Spain Castilla y León
Type of grape: Mencía
Designation: D.O. Bierzo
Contains sulphites
Alcohol: 14.00%
Production area: Spain Castilla y León
Type of grape: Mencía
Designation: D.O. Bierzo
Contains sulphites
Alcohol: 14.00%
Production area: Spain Castilla y León
Type of grape: Mencía
Designation: D.O. Bierzo
Contains sulphites
Alcohol: 14.00%
Production area: Spain Castilla y León
Type of grape: Mencía
Designation: D.O. Bierzo
Contains sulphites
Alcohol: 14.00%
Production area: Spain Castilla y León
Type of grape: Mencía
Designation: D.O. Bierzo
Contains sulphites
Alcohol: 14.00%
Production area: Spain Castilla y León
Type of grape: Mencía
Designation: D.O. Bierzo
Contains sulphites
Bierzo wine is on the rise. It is a region defined by its small scale work, with plots scattered around, very old vines, artisan work of the small scale wineries, and the character of their principal variety, the Mencía grape, which produces fresh, fruity and delicious wines. Although the region is well known mostly for its red wines, it also produces white and rosé wines. If the red wines here are defined by the Mencía variety, then the white wines here are defined by the Godello. Godello grape has great aromatic potential, as well as an excellent balance between alcohol and acidity.  Despite the great potential of El Bierzo, its rise in the wine world would not have been possible without two people: Raúl Pérez and Ricardo Pérez. Two great winemakers who in little time have been able to produce critically acclaimed wines from the Bierzo region.
Pictures and situation D.O. Bierzo