Leon Barral Blanc

A complex and explosive orange wine from Didier Barral

75cl 2016

Leon Barral Blanc 2016

Biodynamic
Vegan
Natural
Orange wine Skin Contact Biodynamic, Natural and Vegan.
£27.76
Duty paid
6x
-4%
£26.53
unit
Duty paid

Get €0.83 added to your Decántalo Balance when you buy this product
Get € 0.83 added to your Decántalo Balance when you buy this product
Léon Barral Blanc 2016 is an orange wine with intense aromas of pears on the nose, accompanied by a minty touch. On the palate it reveals character and texture. A complex and explosive wine with spicy nuances.
Orange wine Skin Contact Biodynamic, Natural and Vegan.
Alcohol: 14.00%
Designation: AOC Faugères
Winery: Leon Barral
Production area: France Languedoc-Roussillon
Type of grape: Terret Blanc
Leon Barral Blanc
Biodynamic
Vegan
Natural
Orange wine Skin Contact Biodynamic, Natural and Vegan.
All prices are Duty Paid. All expenses to be paid for United Kingdom are included in the price.

Right to return (14 calendar days)

Customer rating: Excellent

Service

Serve at: 12.0°C

Pairing

Smoked dishes, Oriental dishes, Goat cheese, White meat with sauce

Style Leon Barral Blanc 2016

Young
Barrel
Light
Body

Characteristics Leon Barral Blanc

Léon Barral Blanc is an orange wine coupage of Terret Blanc and other white varieties produced by Domaine Léon Barral under the A.O.C. Faugères in Languedoc-Roussillon, France.

To make the Léon Barral Blanc wine, the grape harvest and selection are carried out manually. When they reach the winery, they ferment with their native yeasts and macerate with their skins for about four weeks with manual battonage. Once maceration has finished, the grapes are gently pressed with an old vertical press. The resulting wine briefly ages in the barrel. The exact duration depends on the vintage. It is bottled without added sulphites.

Didier Barral is an exceptional winemaker who settled at Domaine Léon Barral in 1990 to try and create an authentic expression of soils, landscapes and diversity through his wines. The winery, named after Didier’s grandfather, is a flagship of revolutionary viticulture. Didier Barral decided that biodynamic practices were the best way to work his 30 hectares of vineyards. In short, he is an innovator who takes great care of his grapes from the vineyard to the winery and who works with an extraordinary level of craftsmanship to create exceptional wines.
Léon Barral Blanc is an orange wine coupage of Terret Blanc and other white varieties produced by Domaine Léon Barral under the A.O.C. Faugères in Languedoc-Roussillon, France.

To make the Léon Barral Blanc wine, the grape harvest and selection are carried out manually. When they reach the winery, they ferment with their native yeasts and macerate with their skins for about four weeks with manual battonage. Once maceration has finished, the grapes are gently pressed with an old vertical press. The resulting wine briefly ages in the barrel. The exact duration depends on the vintage. It is bottled without added sulphites.

Didier Barral is an exceptional winemaker who settled at Domaine Léon Barral in 1990 to try and create an authentic expression of soils, landscapes and diversity through his wines. The winery, named after Didier’s grandfather, is a flagship of revolutionary viticulture. Didier Barral decided that biodynamic practices were the best way to work his 30 hectares of vineyards. In short, he is an innovator who takes great care of his grapes from the vineyard to the winery and who works with an extraordinary level of craftsmanship to create exceptional wines.
Leon Barral
200720
2000 Items

Tasting notes Leon Barral Blanc

Léon Barral Blanc 2016 is an orange wine with intense aromas of pears on the nose, accompanied by a minty touch. On the palate it reveals character and texture. A complex and explosive wine with spicy nuances.
Alcohol: 14.00%
Production area: France Languedoc-Roussillon
Type of grape: Terret Blanc
Designation: AOC Faugères
Winery: Leon Barral

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