Laventura

Laventura is a red wine produced in La Rioja by Laventura Wines in Logroño, La Rioja.

Bryan Mac Robert is at the head of the project. This young South African, only recently settled in La Rioja, is enthusiastic and excited to produce artisanal wines. He has spent many years learning from Eben Sadie, a key figure in the international wine-making sector. His wines attempt to capture the reality of the environment, with an ecological production and little intervention.

Laventura is produced with the Tempranillo (85%) from Laguardia, Garnacha (10%) from Tudelilla and Mazuelo (5%) from San Vicente de la Sonsierra. Fermentation is carried out in open plastic containers and then aged in 600 litre barrels.

Laventura is an elegant, fresh wine with fantastic storage potential.