Josep Foraster Les Gallinetes

A caring wine project

2020

Josep Foraster Les Gallinetes 2020

Red wine Aged in wood. 5 months in French oak barrels.
£9.78
Duty paid
Duty paid

Get €0.29 added to your Decántalo Balance when you buy this product
Get € 0.29 added to your Decántalo Balance when you buy this product
Josep Foraster Les Gallinetes 2020 is a sweet and elegant red wine. On the nose, aromas of red fruits and spices stand out. On the palate it is delicate, round, fresh and persistent.
Red wine Aged in wood. 5 months in French oak barrels.
Alcohol: 13.50%
Designation: D.O. Conca de Barberà
Winery: Mas Foraster
Production area: Spain Catalonia
Contains sulphites
Tipo de Uva: 60% Trepat, 30% Garnacha Tinta, 10% Syrah
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Josep Foraster Les Gallinetes
Red wine Aged in wood. 5 months in French oak barrels.
All prices are Duty Paid. All expenses to be paid for United Kingdom are included in the price.

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Style Josep Foraster Les Gallinetes 2020

Characteristics Josep Foraster Les Gallinetes

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Josep Foraster Les Gallinetes is a caring, barrel-aged red wine made by Josep Foraster in the D.O. Conca de Barberà (Catalonia) with the Trepat, Syrah and Garnacha Tinta varieties.
 
A family winery in Montblanc, in the province of Tarragona, Josep Foraster owns two estates with 29 hectares of vineyards. He produces limited production wines using agriculture that takes into account the environment. He even collaborates with the social entity APRODISCA (Conca de Barberà Association for People with Mental Disability) to produce Josep Foraster Les Gallinetes, a wine that cares.
 
Josep Foraster Les Gallinetes comes from vineyards with a long family history. The vines lie on sunny slopes at an altitude of 370 m and they have been cultivated year after year by three generations dedicated to viticulture, with the aim of preserving the land for future generations. 
 
In the winery, the Josep Foraster Les Gallinetes grapes macerate and ferment in stainless steel tanks. The wine is then aged for 5 months in French oak barrels. Finally it is bottled with a label drawn by people from the APRODISCA occupational health service. A very endearing design that reminds people of the objective of this “caring project.”
Mas Foraster
246169
2000 Items

Specific References

ean13
8437003491214

Tasting notes Josep Foraster Les Gallinetes

Alcohol: 13.50%
Production area: Spain Catalonia
Type of grape: Garnacha Tinta, Syrah
Designation: D.O. Conca de Barberà
Winery: Mas Foraster
Contains sulphites
Alcohol: 13.50%
Production area: Spain Catalonia
Type of grape: Garnacha Tinta, Syrah
Designation: D.O. Conca de Barberà
Winery: Mas Foraster
Contains sulphites
Alcohol: 13.50%
Production area: Spain Catalonia
Designation: D.O. Conca de Barberà
Winery: Mas Foraster
Tipo de Uva: 60% Trepat, 30% Garnacha Tinta, 10% Syrah
Contains sulphites
Alcohol: 13.50%
Production area: Spain Catalonia
Type of grape: Garnacha Tinta, Syrah
Designation: D.O. Conca de Barberà
Winery: Mas Foraster
Contains sulphites
Alcohol: 13.50%
Production area: Spain Catalonia
Designation: D.O. Conca de Barberà
Winery: Mas Foraster
Tipo de Uva: 60% Trepat, 30% Garnacha Tinta, 10% Syrah
Contains sulphites
Pictures and situation Mas Foraster
As with many other Catalonian wine regions, the DO. Conca de Barberà is developing its own territorial identity that over the years has been redefining the personality of the wines and the region, with the help of the red Trepat grape variety. The Trepat grape can be used to produce good sparkling rosés, rosés with character, fresh red wines, as well as elegant blanc de noirs. In just a few years the region and this grape variety have shown their potential, their versatility, and the possibility of carrying out R&D (Research and Development) with them. There are still few wineries who produce single variety wines using this grape, but most importantly, all of them have become aware of the obligation to enhance the uniqueness that defines the territory and the new style of wine to be imposed in the twenty-first century.
Pictures and situation D.O. Conca de Barberà