Gerovassiliou Avaton

Authenticity and elegance, a Greek treasure you can’t miss

2017

Gerovassiliou Avaton 2017

Red wine Aged in wood Respectful agriculture. 16 months in French oak barrels.
£32.44
Duty paid
-9% £35.77
Duty paid

Get €0.97 added to your Decántalo Balance when you buy this product
Get € 0.97 added to your Decántalo Balance when you buy this product
Alcohol: 14.00%
Designation: P.G.I. Epanomi
Production area: Tesalia
Contains sulphites
Tipo de Uva: 60% Limnio, 20% Mavroudi, 20% Mayrotragano
  • -9.32%
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Gerovassiliou Avaton
Red wine Aged in wood Respectful agriculture. 16 months in French oak barrels.
All prices are Duty Paid. All expenses to be paid for United Kingdom are included in the price.

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Style Gerovassiliou Avaton 2017

Characteristics Gerovassiliou Avaton

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Gerovassiliou Avaton is a red wine coupage of the Limnio, Mavroudi and Mavrotragano varieties produced by the Ktima Gerovassiliou winery in the I.G.P. Epanomi in Thessaly, Greece.

 

The clusters used to make the Gerovassiliou Avaton wine undergo alcoholic and malolactic fermentation in special Burgundy oak tanks and then age in French oak barrels. The Limnio grape, which is one of the three varieties that make up the coupage, is actually the oldest referenced Greek grape variety, having been mentioned by playwright Aristophanes in the 5th century BC.

 

The Ktima Gerovassiliou winery is located in Epanomi, which is 25 km southeast of Thessaloniki. They have 72 hectares of vineyards growing native and foreign varieties in a Mediterranean climate. The soils are sandy with some clay substrates and calcareous rocks. There have even been marine fossils discovered here.

 

Gerovassiliou Avaton is an authentic, balanced and characterful wine that is a great introduction to the immense wealth that can be found in the varietal wines of Greece.

 

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Tasting notes Gerovassiliou Avaton

Alcohol: 14.00%
Production area: Tesalia
Type of grape: Limnio, Mavroudi, Mayrotragano
Designation: P.G.I. Epanomi
Contains sulphites
Alcohol: 14.00%
Production area: Tesalia
Designation: P.G.I. Epanomi
Tipo de Uva: 60% Limnio, 20% Mavroudi, 20% Mayrotragano
Contains sulphites