Fredi Torres Priorat Classic

Fredi Torres Priorat Classic is a red wine produced by Fredi Torres in D.O.Q. Priorat.
 

Fredi Torres is a curious and tireless oenologist. After leaving his career as a DJ, he decided to recover his Iberian roots. His parents were dedicated to farming and fishing in Galicia, and after studying viticulture and wine making in Switzerland and going through the best wineries in Burgundy, Argentina, South Africa and Priorat, it was in this last region where his first project with his Swiss partners started in 2004. This project was called Saó del Coster.

It was in 2013, after leaving Saó del Coster, when he acquired his first vineyards in Priorat. At the same time, he began his collaboration with the brothers Carlos and Juan Rodríguez in Ribeira Sacra under the name of Sílice Viticultores.

Currently Fredi Torres also works on different projects in the Montsant with Frenchman Antoine Touton, and in Conca de Barberá, with Marc Lecha.
 

Fredi Torres Priorat Classic is a wine made with Carignan, Grenache, Syrah and Maccabeu from vineyards planted on terraces on slate (licorella) soils, cultivate biodynamically.

After the manual harvest, the grapes go through the alcoholic fermentation with a gentle maceration in the search for a light extraction. 80% of the wine rests for 10 months in stainless steel deposits, while the remaining 20% ​​is aged in new French oak barrels.