Figuière Cuvée Magali is an organic rosé wine made by the Figuière project with the Cinsault, Syrah, Cabernet Sauvignon and Garnacha Tinta varieties in the AOC Côtes de Provence, in Provence (France).
Figuière is run by the Combard family. The winery is located in the Londe-Les-Maures, between Toulon and Saint-Tropez, and has 70 hectares of land, 45 of which are planted with vineyards. Great connoisseurs of the territory, this family is mostly known for their rosé wines, which are, without doubt, Provence’s most characteristic wines.
Figuière Cuvée Magali comes from two terroirs, one of schist located in the Massif des Maures and the other, clay-calcareous from central Var. These vineyards benefit from a truly Mediterranean climate and they are ecologically cultivated without using chemical products.
In the winery, the Figuière Cuvée Magali grapes are destemmed and gently pressed. The resulting must ferments at a controlled temperature in stainless steel tanks to produce a fresh, Mediterranean wine that is ready to share.
Figuière Cuvée Magali is a typically Provençal wine that naturally and elegantly reinforces the good reputation of rosés in this French wine-growing region.