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Red wine Aged in wood Respectful agriculture. 12 months in French oak barrels.
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16617
Espelt Terres Negres
Get €0.45 added to your Decántalo Balance when you buy this product
Our prices are Duty Paid. All expenses to be paid for UK are included in the price.
Right to return (14 calendar days)
Customer rating: Excellent
Service
Serve at: 16.0°C
Pairing
Grilled red meats, Stews, Mature cheese, Grilled lamb, Game birds, White meat, Beans and pulses
Style Espelt Terres Negres 2018
Fruity
Spicy
Light
Body
Characteristics Espelt Terres Negres
Terres Negres is a red wine from the Empordà prepared by Celler Espelt. It is a blend of Carignan (80%) and Grenache (20%).
The grapes are harvested from vineyards between 60 and 80 years old, which, in the case of the variety Carignan grow on chalky soils, and granite, in the case of Grenache.
The harvest is done manually and the grapes are transported in boxes of 15 kilos. Preselection is carried out in the field and plots are vinified one by one.
Once the cellar, alcoholic fermentation takes place in stainless steel tanks at 28 °. The maximum maceration lasts 22 days.
Malolactic fermentation is then performed. Terres Negre is then aged on its lees for one year in French oak barrels. Finally, Terres Negres spends three months in stainless steel tanks on its lees. Before marketing, it will spend 12 months in bottle.
Celler Espelt uses the name of the family that owns the winery. They respect the nature of the vineyards and thus intervene little.
"We just let the grape speak," say the owners of the winery.
Real reviews from customers who have purchased this product
16617
Terres Negres is a red wine from the Empordà prepared by Celler Espelt. It is a blend of Carignan (80%) and Grenache (20%).
The grapes are harvested from vineyards between 60 and 80 years old, which, in the case of the variety Carignan grow on chalky soils, and granite, in the case of Grenache.
The harvest is done manually and the grapes are transported in boxes of 15 kilos. Preselection is carried out in the field and plots are vinified one by one.
Once the cellar, alcoholic fermentation takes place in stainless steel tanks at 28 °. The maximum maceration lasts 22 days.
Malolactic fermentation is then performed. Terres Negre is then aged on its lees for one year in French oak barrels. Finally, Terres Negres spends three months in stainless steel tanks on its lees. Before marketing, it will spend 12 months in bottle.
Celler Espelt uses the name of the family that owns the winery. They respect the nature of the vineyards and thus intervene little.
"We just let the grape speak," say the owners of the winery.
Tasting notes Espelt Terres Negres
Long and bulky. Good balance and acidity. Persevering end.
Intense red. Overcast and bright.
Complex and high intensity. Notes of ripe black fruit and toasty aromas and spices.
Intense red. Overcast and bright.
Complex and high intensity. Notes of ripe black fruit and toasty aromas and spices.
Voluminous and extensive. Well balanced and with good acidity. Aftertaste is long and persistent.
Cherry red with violet hues. Very cloudy. It is intense, fine and sparkling.
Complex and high intensity. Notes of ripe black fruit and toasted and spicy touches.
Cherry red with violet hues. Very cloudy. It is intense, fine and sparkling.
Complex and high intensity. Notes of ripe black fruit and toasted and spicy touches.
A red wine with lots of character. It is a bulky wine with a wide mid palate marked by a good balance between its ripe and sweet tannins and its good, refreshing and integrated acidity. Long and persistent finish.
A great Spanish wine.
Intense dark cherry red colour with violet reflections. High robe. Intense, clean and bright.
Complex nose, full of nuances. High intensity aromas with outstanding notes of very ripe black fruit (blackberries and other berries), which are released along with mellow toasted notes and sweet spices such as vanilla. Good and interesting evolution in the glass.
Intense dark cherry red colour with violet reflections. High robe. Intense, clean and bright.
Complex nose, full of nuances. High intensity aromas with outstanding notes of very ripe black fruit (blackberries and other berries), which are released along with mellow toasted notes and sweet spices such as vanilla. Good and interesting evolution in the glass.
The tasting repport of this wine is being translated. Meanwhile, you can check the Spanish version.
Powerful attack, with a silky and flavourful mid palate. At this stage, it is the oak who takes centre stage filling the mouth with spicy and toasted notes. Balanced wine, with ripe tannins. Long and persistent finish.
Very intense cherry colour with violet trims. Bright. Fine and abundant tears.
In the nose, the notes provided by the oak stand out: very spicy and toasted notes with mineral and herbal hints that give way to the notes of ripe fruit which emerge with force as the wine is aerated.
Very intense cherry colour with violet trims. Bright. Fine and abundant tears.
In the nose, the notes provided by the oak stand out: very spicy and toasted notes with mineral and herbal hints that give way to the notes of ripe fruit which emerge with force as the wine is aerated.
Alcohol:
14.50%
Production area:
Catalonia
Catalonia
Type of grape:
Garnacha Tinta, Cariñena
Designation:
D.O. Empordà
Winery:
Espelt
Contains sulphites
Alcohol:
14.50%
Production area:
Catalonia
Catalonia
Type of grape:
Garnacha Tinta, Cariñena
Designation:
D.O. Empordà
Winery:
Espelt
Contains sulphites
Alcohol:
14.50%
Production area:
Catalonia
Catalonia
Type of grape:
Garnacha Tinta, Cariñena
Designation:
D.O. Empordà
Winery:
Espelt
Contains sulphites
Alcohol:
14.00%
Production area:
Catalonia
Catalonia
Type of grape:
Garnacha Tinta, Cariñena
Designation:
D.O. Empordà
Winery:
Espelt
Contains sulphites
Alcohol:
14.00%
Production area:
Catalonia
Catalonia
Type of grape:
Garnacha Tinta, Cariñena
Designation:
D.O. Empordà
Winery:
Espelt
Contains sulphites
Alcohol:
14.00%
Production area:
Catalonia
Catalonia
Type of grape:
Garnacha Tinta, Cariñena
Designation:
D.O. Empordà
Winery:
Espelt
Contains sulphites
Alcohol:
14.00%
Production area:
Catalonia
Catalonia
Type of grape:
Garnacha Tinta, Cariñena
Designation:
D.O. Empordà
Winery:
Espelt
Contains sulphites
Alcohol:
14.50%
Production area:
Catalonia
Catalonia
Type of grape:
Garnacha Tinta, Cariñena
Designation:
D.O. Empordà
Winery:
Espelt
Contains sulphites
Alcohol:
14.50%
Production area:
Catalonia
Catalonia
Designation:
D.O. Empordà
Winery:
Espelt
Tipo de Uva:
86% Cariñena, 14% Garnacha Tinta
Contains sulphites
Alcohol:
14.50%
Production area:
Catalonia
Catalonia
Designation:
D.O. Empordà
Winery:
Espelt
Tipo de Uva:
86% Cariñena, 14% Garnacha Tinta
Contains sulphites
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The landscape of the region of Empordà, located in the northeast of Catalonia, is full of contrasts, due to the natural limits of the Pyrenees in the north and the Mediterranean Sea and magnificent Costa Brava in the east. Thanks to these, the Empordà is a unique place, a special territory between the sea and the mountains, marked by the presence of the north wind known as Tramontana.
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Pictures and situation D.O. Empordà
Attention
We are sorry, the quantity is limited to bottles per client.
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