El Primer Paso

Intensity and power of the D.O. Toro

2019

El Primer Paso 2019

90
Parker
Red wine Aged in wood Respectful agriculture. 7 months in French and American oak barrels.
£14.14
Duty paid
6x
-4%
£13.56
unit
Duty paid

Get €0.42 added to your Decántalo Balance when you buy this product
Get € 0.42 added to your Decántalo Balance when you buy this product
Red wine Aged in wood Respectful agriculture. 7 months in French and American oak barrels.
Alcohol: 15.00%
Designation: D.O. Toro
Production area: Spain Castilla y León
Contains sulphites
Tipo de Uva: 100% Tinta de Toro
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El Primer Paso
Red wine Aged in wood Respectful agriculture. 7 months in French and American oak barrels.
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Pairing

Style El Primer Paso 2019

Characteristics El Primer Paso

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Ratings El Primer Paso

Tasting notes El Primer Paso

Alcohol: 15.00%
Production area: Spain Castilla y León
Type of grape: Tinta de Toro
Designation: D.O. Toro
Contains sulphites
Alcohol: 15.00%
Production area: Spain Castilla y León
Type of grape: Tinta de Toro
Designation: D.O. Toro
Contains sulphites
Alcohol: 15.00%
Production area: Spain Castilla y León
Type of grape: Tinta de Toro
Designation: D.O. Toro
Contains sulphites
Alcohol: 15.00%
Production area: Spain Castilla y León
Type of grape: Tinta de Toro
Designation: D.O. Toro
Contains sulphites
Alcohol: 15.00%
Production area: Spain Castilla y León
Type of grape: Tinta de Toro
Designation: D.O. Toro
Contains sulphites
Alcohol: 15.00%
Production area: Spain Castilla y León
Type of grape: Tinta de Toro
Designation: D.O. Toro
Tipo de Uva: 100% Tinta de Toro
Contains sulphites
Alcohol: 15.00%
Production area: Spain Castilla y León
Type of grape: Tinta de Toro
Designation: D.O. Toro
Contains sulphites
Alcohol: 15.00%
Production area: Spain Castilla y León
Type of grape: Tinta de Toro
Designation: D.O. Toro
Contains sulphites
Alcohol: 15.00%
Production area: Spain Castilla y León
Type of grape: Tinta de Toro
Designation: D.O. Toro
Contains sulphites
In Toro, the red wines are mainly made with the Tinta de Toro grape variety, planted on soils of fluvial origin by the influence of the Duero River and its tributaries, grown on poor, sandy and dry soils the further away you move from the river. Toro offers powerful wines, well bodied, flavourful, complex, and tannic. Although on a smaller scale, the region also produces white wines using the Verdejo and Malvasía varieties. Since the ´80’s, Toro has experienced a revival in its wines, thanks to a new generation of highly skilled winemakers and the installation of many big names in the region, such as Pintia, a winery belonging to the Vega Sicília group, or Teso la Monja, part of Sierra Cantabria.