Dominó Sãlao Frió

A fresh and smooth red wine with a modern style

2017

Dominó Sãlao Frió 2017

Organic
Vegan
Natural
Red wine Aged in wood Natural, Organic and Vegan. 12 months in French oak barrels used.

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Get €0.56 added to your Decántalo Balance when you buy this product
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Dominó Sãlao Frió 2017 is a smooth red wine with aromas of red fruits, vegetable notes and subtle hints of charcoal. On the palate it is fresh, light and balanced. It has dry tannins, bright acidity and a long, persistent finish.
Red wine Aged in wood Natural, Organic and Vegan. 12 months in French oak barrels used.
Alcohol: 12.00%
Designation: Vinho de Portugal
Winery: Dominó
Production area: Portugal Alentejo
Tipo de Uva: 20% Tamarez, 20% Trincadeira, 15% Aragonés, 15% Arinto, 15% Castelão, 15% Grand Noir
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Dominó Sãlao Frió
Organic
Vegan
Natural
Red wine Aged in wood Natural, Organic and Vegan. 12 months in French oak barrels used.
All prices are Duty Paid. All expenses to be paid for United Kingdom are included in the price.

Right to return (14 calendar days)

Customer rating: Excellent

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Style Dominó Sãlao Frió 2017

Characteristics Dominó Sãlao Frió

Real reviews from customers who have purchased this product

Dominó Sãlao Frió is a natural, organic and vegan, barrel-aged red wine made by Dominó with the Aragonés, Arinto, Tamarez, Trincadeira, Castelão and Grand Noir varieties in the Portuguese region of Alentejo.
 
Dominó is the winery owned by restaurateur Vitor Claro who discovered his passion for wine while working in the restaurant of prestigious winemaker Dirk Niepoort. He set up his own winemaking project in 2016 together with Rita Ferreira in Alentejo. They produce modern, new-style wines that are very different from what is usually made in this wine region. 
 
Dominó Sãlao Frió comes from vineyards in the town of Salão Frio (Alto Alentejo), in the middle of some hills. These are old vines planted in clay and granite soils and lying more than 700 metres above sea level. The area has a continental climate and is very cold. They use organic agriculture and the harvest is manual with the grapes selected in the vineyard itself.
 
In the winery, the Dominó Sãlao Frió grapes are macerated in whole bunches in stainless steel tanks for 60 days. They spontaneously ferment with native yeasts, then the wine, having been lightly pressed, is left to age in French oak barrels for 8 months. Finally, it rests in the bottle for 2 years before being sold. 
 
Domino Sãlao Frió has a completely different profile compared to traditional Alentejo wines. This is a dry, fresh, low-alcohol wine that will leave you wanting more. 
 
Dominó
215365

Tasting notes Dominó Sãlao Frió

Alcohol: 12.00%
Production area: Portugal Alentejo
Designation: Vinho de Portugal
Winery: Dominó
Tipo de Uva: 20% Tamarez, 20% Trincadeira, 15% Aragonés, 15% Arinto, 15% Castelão, 15% Grand Noir