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Cims de Porrera Vi de Vila

Identity and character

2017

Cims de Porrera Vi de Vila 2017

Red wine Aged in wood. 12 months in French oak barrels.
£17.45
Duty paid
6x
-3%
£16.85
unit
Duty paid

Get €0.52 added to your Decántalo Balance when you buy this product
Get € 0.52 added to your Decántalo Balance when you buy this product
Red wine Aged in wood. 12 months in French oak barrels.
Alcohol: 14.50%
Designation: D.O.Q. Priorat
Winery: Cims de Porrera
Production area: Spain Catalonia
Contains sulphites
Type of grape: 78% Cariñena, 22% Garnacha Tinta
Cims de Porrera Vi de Vila
Red wine Aged in wood. 12 months in French oak barrels.

Service

Serve at: 16.0°C
We recommend decanting

Pairing

Mushrooms, Deer, Rice with meat, Cold meat, Stews, Roasts, Duck

Style Cims de Porrera Vi de Vila 2017

Fruity
Spicy
Young
Barrel
Light
Body

Characteristics Cims de Porrera Vi de Vila

Cims de Porrera Vi de Vila is a red wine made in Priorat by the Cims de Porrera winery.

Cims de Porrera is a unique winery. It produces wines using the facilities of the Agricultural Cooperative of the small town of Porrera, and was established with the idea of paying a fair price to the cooperative members who grow the grapes.

Cims de Porrera Vi de Vila is a blend of Carignan and Grenache varieties. The grapes come from various plots of winemakers forming the cooperative.

The grapes come from young vines of different ages, planted in a variety of soils and orientations.

A Ví de Vila (Wine from the town in Catalan) is a classification recognized by Priorat, to distinguish wines made from grapes that come from a single area, in this case Porrera, which tries to find a more concrete typicality than that offered by the name itself.

The production of Cims de Porrera Vi de Vila begins with a stripping of the clusters. Fermentation takes place in small tanks at a controlled temperature.

Once fermentation is complete, Cims de Porrera Vi de Vila is aged for 12 months in French oak barrels and spends 3 or 4 years in the bottle before going to market.

Real reviews from customers who have purchased this product

Ratings Cims de Porrera Vi de Vila

2016
94
2008
91
2016
93

Tasting notes Cims de Porrera Vi de Vila

Cims de Porrera Vi de Vila 2014 is a complex yet amiable red wine. Fresh, with a lot of fruit. This vintage continues to show us the identity of Porrera.
The taste is fresh. It is intense, concentrated, with good body, but with a very creamy step. Prominence of fruit with some milk. Long finish.

Bright and intense cherry red with a maroon trim and middle layer.

Good intensity on the nose. Presence of red fruit and berries, liquorice, clove, black pepper and undergrowth with toasted vanilla and notes of dairy and aging.
Fresh and intense, full-bodied. Fruit and dairy notes, creamy. Aftertaste is long and persistent.

Cherry red with violet hues. Middle high layer.

High intensity. A presence of red fruit and berries with notes of liquorice and undergrowth. Toast and milk with nuances of aging.
Alcohol: 14.50%
Production area: Spain Catalonia
Designation: D.O.Q. Priorat
Winery: Cims de Porrera
Type of grape: 78% Cariñena, 22% Garnacha Tinta
Contains sulphites

Others wines Cims de Porrera

Cims de Porrera is a young and innovative winemaking project in the Priorat, based on the regeneration of an old village cooperative to produce quality, modern wines. The philosophy of Cims de Porrera is to seek quality and innovation with its old vines of Carignan and Grenache, based on a cooperative that allows to keep these old vineyards producing and, also, safeguard a good quality of life for its farmer, always with utmost simplicity and honesty.